HOMEMADE PORK AND BEANS, SLOW COOK METHOD (GF)
I like this recipe because its simple and quick and a good way to empty out those ketchup bottles! Once it is put together in the cooker you can forget about it until supper. I serve this with toast and a salad. The leftovers are frozen and added to homemade chili. For those on gluten free diets, please make sure all your ingredients are GF.
Provided by All about pies in W
Categories One Dish Meal
Time 5h8m
Yield 16-18 cups, 8-10 serving(s)
Number Of Ingredients 10
Steps:
- If your beans have soaked overnight, Add enough HOT water to cover beans by about an inch.
- Stir.
- Cover.
- Cook on High 1 hour or longer until beans are tender.
- Beans need to be tender before you add the other ingredients otherwise it is hard to cook them to the soft stage.
- Drain.
- If you forgot to do this step then, place 4 cups beans into slow cooker.
- Add at least 10 cups hot water, cover.
- Cook on High for 2 hours.
- Test a bean - they should be soft/tender BEFORE adding remaining ingredients.
- Drain.
- Put remaining ingredients into slow cooker.
- Stir gently.
- Cover and cook: On Low for 8 to 10 hours or on High for 4 to 5 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Isamial khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork and beans are always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Karo Wealth
[email protected]This recipe is so easy to make and it's always a hit with my family. The pork and beans are always tender and flavorful, and the sauce is the perfect consistency.
Melina Mishra
[email protected]I'm not a big fan of beans, but I loved this recipe. The pork and beans were so flavorful and the sauce was perfect. I will definitely be making this again.
Fs71„ÄÜKING„ÉÑ Gamear
[email protected]This recipe is perfect for a cold winter day. The pork and beans are so warm and comforting. I served it with some cornbread, and it was a perfect meal.
Christian Renn
[email protected]I added some chopped green bell pepper and onion to the dish, and it added a nice crunch and flavor. I would definitely recommend adding some vegetables to this recipe.
new nepal
[email protected]I used canned pork and beans instead of dried beans, and it turned out just as good. This is a great recipe for a quick and easy meal.
Robert Villarreal
[email protected]I didn't have any pork on hand, so I used ground beef instead. It turned out great! The ground beef added a nice savory flavor to the dish.
SHAHENAZ KAMEL
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend reducing the amount of brown sugar next time.
Nour Sherin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork and beans are always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Hs Ds
[email protected]This recipe is so easy to make and it's always a hit with my family. The pork and beans are always tender and flavorful, and the sauce is the perfect consistency.
Prince 098
[email protected]I'm not a big fan of beans, but I loved this recipe. The pork and beans were so flavorful and the sauce was perfect. I will definitely be making this again.
Om Shuvam Enterprise
[email protected]This recipe is perfect for a cold winter day. The pork and beans are so warm and comforting. I served it with some cornbread, and it was a perfect meal.
Seisachtheia Seis101
[email protected]I added some chopped green bell pepper and onion to the dish, and it added a nice crunch and flavor. I would definitely recommend adding some vegetables to this recipe.
Ogantuga
[email protected]I used canned pork and beans instead of dried beans, and it turned out just as good. This is a great recipe for a quick and easy meal.
brandi frank
[email protected]I didn't have any pork on hand, so I used ground beef instead. It turned out great! The ground beef added a nice savory flavor to the dish.
Wanaraja Wanaraja
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend reducing the amount of brown sugar next time.
Sopna akter Alfa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork and beans are always tender and flavorful, and the sauce is the perfect consistency. I highly recommend this recipe.
Jb Vai
[email protected]This recipe is a winner! The pork and beans were cooked to perfection and the sauce was delicious. I served it over rice and it was a hit with my family.
Brandon Sandoval
[email protected]I'm not a huge fan of pork and beans, but this recipe changed my mind. The beans were so tender and the sauce was so flavorful. I will definitely be making this again.
Adonai Montoya
[email protected]This recipe was so easy to follow and the end result was amazing! The pork and beans were so flavorful and the sauce was perfect. I will definitely be making this again.