HOMEMADE OREOS FROM SMITTEN KITCHEN
These are a fantastic cookie, and in my opinion, better than "real" Oreos. This recipe was originally posted here: http://smittenkitchen.com/2007/05/my-kingdom-for-a-glass-of-milk/
Provided by amy.hough
Categories Dessert
Time 24m
Yield 25-30 cookies
Number Of Ingredients 12
Steps:
- Set two racks in the middle of the oven. Preheat to 375°F.
- In a food processor, or bowl of an electric mixer, thoroughly mix the flour, cocoa, baking soda and powder, salt, and sugar. While pulsing, or on low speed, add the butter, and then the egg. Continue processing or mixing until dough comes together in a mass.
- Take rounded teaspoons of batter and place on a parchment paper-lined baking sheet approximately two inches apart. With moistened hands, slightly flatten the dough. Bake for 9 minutes, rotating once for even baking. Set baking sheets on a rack to cool.
- To make the cream, place butter and shortening in a mixing bowl, and at low speed, gradually beat in the sugar and vanilla. Turn the mixer on high and beat for 2 to 3 minutes until filling is light and fluffy.
- To assemble the cookies, in a pastry bag with a 1/2 inch, round tip, pipe teaspoon-size blobs of cream into the center of one cookie. Place another cookie, equal in size to the first, on top of the cream. Lightly press, to work the filling evenly to the outsides of the cookie. Continue this process until all the cookies have been sandwiched with cream. Dunk generously in a large glass of milk.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Raju Vai
r.vai@gmail.comThese cookies are the perfect combination of crispy and chewy. The filling is creamy and flavorful. I highly recommend this recipe!
todoroki SiMp
t-simp@yahoo.comI'm not a big fan of Oreos, but these homemade ones were actually really good. I would definitely make them again.
Mudassir Janu
jmudassir12@hotmail.comThese cookies were a lot of work, but they were worth it. They're so delicious and look so impressive.
Aniceto A. Bacalso
a-aniceto@yahoo.comI had a little trouble getting the cookies to spread evenly, but they still tasted great. I'll try again next time and see if I can get them to look a little better.
Aiden w
a-w@yahoo.comThe cookies were a little too sweet for my taste, but the filling was perfect. I would probably reduce the amount of sugar in the cookie dough next time.
James Garcia
garcia-james@gmail.comThis recipe is a keeper. I'll definitely be making these cookies again and again.
Kami Bawa
kami-bawa@gmail.comI made these cookies for a party and they were a huge success. Everyone loved them!
Mustafa Junior
m-junior@hotmail.frThese cookies were a bit more work to make than I expected, but they were totally worth it. They're so delicious and satisfying.
Robinboyd Xaxa
robinboyd_x38@aol.comI've tried a few different Oreo recipes, but this one is by far the best. The cookies are crispy and the filling is smooth and flavorful. I highly recommend this recipe!
Laraib Awan
awan-l68@hotmail.comI love that this recipe uses simple ingredients that I already have on hand. The cookies were delicious and the filling was creamy and perfect.
Muhammad Adnan Ansari (Ansari Shb)
a@hotmail.comThese Oreos were a huge hit with my family! They were so easy to make and tasted just like the real thing. I will definitely be making these again.