My grandma used to make this when I was a kid. It is delicious on potato salad instead of plain mayonnaise.
Provided by Jill Saunders
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Whisk together the sugar, flour, mustard, salt, vinegar, water and egg.
- Cook in a double boiler until thick; allow to cool. Mix with equal parts mayonnaise and stir into potato salad.
Nutrition Facts : Calories 64.5 calories, Carbohydrate 14 g, Cholesterol 23.3 mg, Fat 0.6 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 0.2 g, Sodium 154.9 mg, Sugar 12.5 g
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mamun ali
[email protected]This dressing is a waste of time. It doesn't taste good and it's not worth the effort.
Maira Queen
[email protected]I followed the recipe exactly and the dressing turned out way too thick. I had to add more vinegar and olive oil to thin it out.
Fausta Namukwaya
[email protected]This dressing is a bit too tangy for my taste. I think I'll add a little more honey next time.
Nvanunji vamilliah
[email protected]I'm not a huge fan of mustard, but I really enjoyed this dressing. It's not too overpowering, and it has a nice balance of flavors.
Postelnicu Adrian
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also a great way to use up leftover mustard.
Shafq Safdar
[email protected]I love that this dressing is made with real, wholesome ingredients. I feel good about serving it to my family and friends.
Bianca Yanez
[email protected]I've made this dressing several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Hanan Elghamry
[email protected]This dressing is perfect for summer salads. It's light and refreshing, and it really brings out the flavor of the vegetables.
Marie Rose Bangoura
[email protected]I love the flavor of this dressing. It's so unique and different from anything else I've tried.
DxnnyDaking
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
Elizabeth Concepcion
[email protected]I'm not a big fan of mustard, but this dressing is delicious! It's the perfect balance of sweet and tangy.
Sangida Jannat
[email protected]This dressing is so easy to make and it tastes amazing. I love that it's made with simple, healthy ingredients.
roidar ali
[email protected]I made this dressing for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
FOLI EDEM DENNIS
[email protected]This is the best salad dressing I've ever had! It's so flavorful and tangy, and it really brightens up any salad. I especially love it on a spinach salad with strawberries and walnuts.