HOMEMADE GRAVLAX
Provided by Geoffrey Zakarian
Time P2DT15m
Yield 16 to 8 servings
Number Of Ingredients 6
Steps:
- Combine the dill, sugar, vodka, salt and lime zest in a small bowl and stir until well mixed.
- Spread the mixture over the salmon flesh. Cut the side of salmon in half crosswise. Fold each piece in half so the flesh is touching and the marinade is on the interior. Wrap the pieces tightly in plastic wrap and refrigerate for 2 days.
- Slice the salmon thinly on a bias and serve.
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[email protected]This gravlax is a bit pricey to make, but it's worth it for a special occasion.
Naeem
[email protected]I'm not a huge fan of fish, but I love this gravlax. It's so flavorful and delicious.
Kayla Bowen
[email protected]This gravlax is the perfect make-ahead appetizer. It's easy to make, and it can be stored in the refrigerator for up to a week.
RAFSAN MAHMUD
[email protected]I love how customizable this recipe is. I've made it with different herbs and spices, and it's always delicious.
Javed Jaan
[email protected]This gravlax is so delicious, and it's so easy to make.
Jessa Samsi
[email protected]I've made this gravlax several times now, and it's always perfect.
sumit Chauhan
[email protected]I made this gravlax for Christmas dinner, and it was a huge hit!
Muhammad JAWED786
[email protected]Gravlax is one of my favorite dishes, and this recipe is the best I've tried.
Tj Tondra
[email protected]This gravlax is so easy to make, and it's always a crowd-pleaser.
Richard Halvorsen
[email protected]I love the combination of flavors in this gravlax.
Sakkie Hailey
[email protected]This gravlax is so good! It's the perfect appetizer or snack.
Kabwere Victor
[email protected]I love how this recipe allows you to customize the flavor of the gravlax by using different herbs and spices.
Aziz Ulhaq
[email protected]I've never made gravlax before, but this recipe made it seem like a breeze. The gravlax turned out so flavorful and delicious.
Nathan Cullinan
[email protected]This recipe was easy to follow and the gravlax turned out perfect! I'm so happy I tried it.
Billie Guzman
[email protected]I made this gravlax for a party last weekend, and it was a huge success! Everyone loved it, and I've already had several requests for the recipe.
josiah jones
[email protected]I've made gravlax a few times now, and it's always a hit with my friends and family. The flavor is amazing, and it's so easy to customize with different herbs and spices.
Atikur Rafi
[email protected]Gravlax is one of those dishes that seems intimidating, but it's actually quite easy to make. This recipe is perfect for beginners, and the results are absolutely delicious.