HOMEMADE "DRUMSTICK" CAKE CONES

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Homemade

If you often feel a pang for the frozen treats of yore, this recipe will definitely indulge your inner child. A quick and crackly homemade shell and chopped nuts coat the rim of each cone, as well as on the top of the ice cream scoops. And when it's time to enjoy, everyone will discover the surprise ending: a spoonful of fudgy chocolate ganache and even more nuts at the bottom.

Provided by Greg Lofts

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h30m

Yield Makes 4

Number Of Ingredients 8

4 ounces white, milk, or dark chocolate, such as Baker's, chopped (3/4 cup)
1 tablespoon unrefined coconut oil
1/3 cup heavy cream
2 ounces white, milk, or dark chocolate, such as Baker's, chopped (1/3 cup)
1 tablespoon malt powder (for milk-chocolate variation only)
4 cake cones
1/2 cup roasted cashews, peanuts, or hazelnuts, chopped
1 pint strawberry, caramel, or chocolate ice cream

Steps:

  • Shell: Combine chocolate and oil in a heatproof bowl set over (but not in) a pot of barely simmering water. Gently stir just until melted and smooth. Remove from heat and let cool completely, 20 to 30 minutes. Mixture should thicken slightly but still be pourable (if it thickens too much, return bowl to pot of simmering water for 10 to 15 seconds).
  • Ganache: Bring cream to a boil in a small saucepan or microwave-safe bowl. Pour over chopped chocolate; let stand 5 minutes. Stir until smooth. Stir in malt powder, if using.
  • Assembly: Dip top of cones (about 1/2 inch) into shell, allowing excess to drip back into bowl. Roll in nuts. Transfer to freezer until set, 2 to 3 minutes. Sprinkle 1 tablespoon nuts into bottom of each cone, then fill halfway with ganache. Return to freezer until ganache is set, about 30 minutes. Top each cone with a scoop of ice cream. Pour 1 to 2 tablespoons shell over each scoop and quickly sprinkle with more nuts. Serve immediately, or freeze, loosely covered, up to 1 day.

Patrick Mcgaw
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I'm going to make these cake cones for my next camping trip.


Matthew 2021 HD reacting to
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These cake cones are perfect for a summer party.


Treasure
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I've never seen cake cones like these before. They're so unique and creative!


Kosh Awasthi
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These cake cones look so good! I'm going to have to try them soon.


Kuromi “Ax ́ ́Teaツ” Cutie
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I'm definitely going to make these cake cones for my next party.


t rahman
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These cake cones are a great idea for a party or a special occasion.


Akber Ali
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I can't wait to try this recipe! It looks so easy and delicious.


Denise Fogarty
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These cake cones are a fun and festive way to serve ice cream or other desserts.


Azubuike Ikenna
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I was so excited to try this recipe and it did not disappoint! The cake cones were delicious and they were the perfect size for a party.


Nikki Clark
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These cake cones are amazing! I made them for my friends and they couldn't get enough of them.


Mikolaj Kasperski
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I've made these cake cones several times now and they're always a hit. They're so versatile and can be filled with anything from ice cream to fruit.


Hafizullah Jabarkhel
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These cake cones are the perfect party food! They're easy to make and everyone loves them.


Sad Shoro
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I love making these cake cones for my kids. They're a fun and easy way to get them to eat their fruit.


franklin Ojobor
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These cake cones are so easy to make and they're always a crowd-pleaser.


Ellienna Peterson
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I used this recipe to make cake cones for my daughter's wedding. They were absolutely beautiful and delicious!


Khuki Tamim
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These are the cutest cake cones! I made them for a baby shower and they were a huge success.


massimo Mackenzie
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I'm not much of a baker, but these cake cones turned out great! They're the perfect size for a party and they're so easy to fill with ice cream or other treats.


Helena Asamoah
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These drumstick cake cones were a hit at my son's birthday party! They were easy to make and the kids loved them.