Popcorn as good as the theater's, with a kick! Salty, spicy and a little smoky. All you need is a large pot or metal bowl. I use a large 2 gallon metal bowl. Omit the chili powders if you don't like it spicy.
Provided by sweetkness
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat canola oil in a large pot over medium-high heat; add 1 popcorn kernel to the hot oil. The oil is ready when the kernel pops.
- Pour popcorn kernels into the hot oil; season with half the popcorn salt. Stir to coat. Cover the pot with a sheet of aluminum foil. Poke about 10 holes into the aluminum foil using a knife. Cook popcorn until all the kernels are popped, 5 to 10 minutes. Remove pot from heat; sprinkle popcorn with remaining popcorn salt, garlic powder, onion powder, cayenne pepper, chipotle chile pepper, and ancho chile pepper. Toss to evenly coat.
Nutrition Facts : Calories 155.4 calories, Carbohydrate 18.6 g, Fat 8.2 g, Fiber 3.7 g, Protein 3.1 g, SaturatedFat 0.6 g, Sodium 291.6 mg, Sugar 0.4 g
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Faiza Butt
[email protected]This popcorn is a great way to spice up your snack routine.
Tashy Munroefiddler
[email protected]I'm not a big fan of chili seasoning, but this popcorn was surprisingly good.
Mone Williams
[email protected]This popcorn is a good base recipe. I added some extra seasonings to give it a bit more flavor.
Mdjewel diver Mdjewel diver
[email protected]I would have liked this popcorn more if it had been less spicy.
michael arimoro
[email protected]This popcorn is okay, but I've had better.
Just Alone
[email protected]I followed the recipe exactly and my popcorn didn't turn out. I'm not sure what went wrong.
RUBEN GARCIA
[email protected]This popcorn is too spicy for me.
Joe Estes
[email protected]I'm not sure I like the chili seasoning on popcorn.
Asif Khurshid
[email protected]This popcorn is a little bit spicy, but it's so good!
Jiwan Chamling
[email protected]I'm so glad I found this recipe. It's my new go-to popcorn snack.
Jim Bob
[email protected]This popcorn is a great way to use up leftover chili seasoning.
Geremew Dereje
[email protected]I love that this popcorn is made with real chili seasoning. It gives it a much better flavor than the store-bought stuff.
Agnec Magie
[email protected]This popcorn is the perfect snack for movie night.
Tanya Airbright
[email protected]I made this popcorn for a party and it was a hit! Everyone loved it.
HAFIZ HUZAIFA
[email protected]This popcorn is so addictive! I can't stop eating it.
Sahela Moore
[email protected]I'm not a huge fan of popcorn, but this chili seasoning popcorn is amazing! It's the perfect balance of flavors.
shipon Shiponfs3
[email protected]The chili seasoning gives this popcorn a really unique flavor. It's not too hot, but it definitely has a kick.
Itss Naomi
[email protected]I love how easy this recipe is to make. Just a few simple ingredients and you've got a delicious snack that's perfect for any occasion.
Faizan Ammir
[email protected]This chili seasoning popcorn is a game-changer! It's the perfect blend of sweet, savory, and spicy. I can't stop snacking on it.