HOMEMADE: CATALINA DRESSING
Steps:
- Place first 6 ingredients in a food processor or blender (or use a handheld blender) and process until smooth. Add the oil in a steady stream with the machine running until the mixture comes together in an emulsion. Season with salt and pepper. Serve immediately. Store in the refrigerator for up to one week. *If you are using onion powder instead of chopped onion you could also shake this up in a jar with a tightly sealed lid.
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Ben Robar
[email protected]I'm so glad I found this recipe. I've been looking for a Catalina dressing that doesn't have any added sugar, and this one fits the bill perfectly. It's also really easy to make.
Sharaf Ishaq
[email protected]This recipe is a game-changer! I've never been a fan of Catalina dressing, but this one is so light and refreshing. It's the perfect addition to any salad.
Wangda Sherpa
[email protected]This dressing is so easy to make, and it's so delicious. I've used it on salads, sandwiches, and even as a dipping sauce for chicken nuggets. It's a new family favorite.
Hassan Mehmood Qadri
[email protected]I'm always on the lookout for new salad dressing recipes, and this one definitely caught my eye. It's so unique and flavorful, and it's sure to be a hit at my next BBQ.
Duck's paradox
[email protected]This dressing is the perfect addition to any summer cookout. It's light, refreshing, and has just the right amount of sweetness.
Asmaa Berouane
[email protected]I love that this dressing is made with ketchup. It gives it a nice, rich flavor that you don't get from other Catalina dressing recipes.
Lexii Austin
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy salad dressings, and this one fits the bill perfectly. It's also really tasty.
Uwayemwen Omoregie
[email protected]I've made this dressing several times now, and it's always a hit. It's so easy to make and it tastes delicious. I highly recommend it!
Cory Nelson
[email protected]This dressing is the perfect balance of sweet and tangy. I love using it on salads, but it would also be great on grilled chicken or fish.
Kirsty Webb
[email protected]I'm not usually a fan of Catalina dressing, but this recipe changed my mind. It's so light and refreshing, and it doesn't have that cloying sweetness that I find in other recipes.
Itz Captain
[email protected]This dressing is so easy to make, and it tastes just like the Catalina dressing I grew up with. It's the perfect addition to any summer BBQ.
Anne Kamau
[email protected]I was looking for a Catalina dressing recipe that wasn't too sweet, and this one fit the bill perfectly. It's got a nice tangy flavor that really brightens up a salad.
Angela FH (ArtistAFH)
[email protected]This recipe is a keeper! The dressing is so flavorful and delicious. I can't wait to try it on different dishes.
Nora Robledo
[email protected]I love that this dressing is made with simple, wholesome ingredients. It's also really versatile - I've used it on salads, sandwiches, and even as a marinade.
presido samuel
[email protected]This dressing is amazing! I used it on a salad with grilled chicken and it was the perfect complement. The flavors were so well-balanced.
Alonzo Alonzo
[email protected]I've tried a lot of Catalina dressing recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Mister Abebe
[email protected]This Catalina dressing was a hit at our last BBQ! It was tangy, sweet, and had the perfect amount of zip. We'll definitely be making it again.