HOMEMADE CANDY BARS
Reports Karen Grant of Tulare, California, "I enter these treats, which are similar to Kit Kat bars, at the fair each year and win a blue ribbon. I've even had a judge ask how to make them!"
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3-4 dozen.
Number Of Ingredients 9
Steps:
- Place a third of the crackers (about 25) in the bottom of an ungreased 13-in. x 9-in. pan. , In a small saucepan over medium-high heat, melt butter. Add the milk, graham cracker crumbs and sugars; bring to a boil. Cook and stir for 5 minutes. Pour half of the mixture over crackers, carefully spreading to cover. Place half of the remaining crackers (about 25) on top. Spread with remaining sugar mixture. Top with remaining crackers. , In a small saucepan over low heat, stir peanut butter and chips until melted and smooth. Spread over crackers. Chill until firm, about 1 hour. Cut into small squares.
Nutrition Facts : Calories 372 calories, Fat 22g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 373mg sodium, Carbohydrate 40g carbohydrate (26g sugars, Fiber 1g fiber), Protein 5g protein.
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Mikaela Deocares
[email protected]I highly recommend this recipe to anyone who loves candy bars.
Johnathan Mitchell
[email protected]These candy bars are the perfect gift for any occasion.
Ugwuja Modesta
[email protected]I love that this recipe is customizable. I can add different nuts, fruits, or candy pieces to make my own unique candy bars.
Subtain Awan
[email protected]These candy bars are so easy to make, even my kids can help.
Angella Anderson
[email protected]I've made these candy bars several times now and they're always a hit.
Adan Ali
[email protected]My kids loved these candy bars! They're the perfect after-school snack.
Wendy PeLL
[email protected]I'm so glad I found this recipe. It's definitely a keeper.
Nakandi Margret
[email protected]These are the best homemade candy bars I've ever had!
Mohammad Meheraz
[email protected]I was a bit skeptical at first, but these candy bars really do taste just like the ones from the store.
Eillyn Valdez
[email protected]The candy bars turned out perfectly! They're rich, chocolatey, and have the perfect amount of crunch.
Victor RIGHT
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Shining Star
[email protected]These homemade candy bars were a huge hit with my family! They're so easy to make and taste just like the store-bought kind.