This is an adaptation from Tom & Candy's recipe. I have made this twice for Thanksgiving breakfast for the school teachers and always get lots of compliments....and requests for the recipe. You can switch out the meat for any type of breakfast meat you might like.
Provided by Cook4_6
Categories Breakfast
Time 10h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Spray your crock pot with cooking spray!
- Place layer of frozen potatoes on the bottom of the slow cooker, followed by a layer of meat, then cheese.
- Repeat the layering process two or three more times, ending with a layer of cheese.
- Beat the eggs, milk and pepper together.
- Pour over the Crock pot mixture, cover and turn on low.
- Cook for 8-10 hours.
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TROJAN Stojanmilovic
[email protected]I've made this casserole several times now and it's always a hit! It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven in the morning.
Jega Jega
[email protected]This casserole was a lifesaver on a busy holiday morning! It was so easy to make and it turned out so delicious. My family loved it!
gamer God
[email protected]I made this casserole for my family and they loved it! It was so easy to make and it turned out so delicious. I will definitely be making this again.
Juliet Agnes
[email protected]I doubled the recipe and it still turned out great! I had to cook it for a little longer, but it was worth it.
SIMON NJERU
[email protected]I'm not a fan of sausage, so I used ground turkey instead. It turned out great! The casserole was still very flavorful and moist.
Josh Sprit
[email protected]This is the best breakfast casserole I've ever had! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Sharifah Shifah
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. It was so easy to make and it turned out so moist and flavorful.
Santo Babu
[email protected]This casserole was a little too dry for my taste. I think I would add more milk or cream next time. The flavor was still good, though.
Awais Thaheem
[email protected]I'm not a big fan of breakfast casseroles, but this one was really good! The bread was soft and fluffy, the sausage was flavorful, and the cheese was melted and gooey. I would definitely make this again.
Saini Tuifiti
[email protected]This casserole was just what I was looking for. It was easy to make and it tasted amazing. I loved the combination of flavors and textures. I will definitely be making this again.
Rizwan Abbas
[email protected]I made this casserole for Christmas morning and it was a huge success! Everyone loved it. It was so easy to make and it turned out so moist and flavorful. I highly recommend this recipe.
Mavis Lawrence
[email protected]This casserole was a hit at our holiday brunch! It was easy to make and so delicious. The flavors of the sausage, cheese, and bread were perfect together. I will definitely be making this again.