HOLIDAY DIVINITY
I've been whipping up this Christmasy treat- with its jolly red and green candied cherries and scrumptious chopped nuts- since 1955. It's so light it melts in your mouth. -Helen White, Kerrville, Texas
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1-1/4 pounds.
Number Of Ingredients 9
Steps:
- In a heavy saucepan, combine the sugar, water and corn syrup; cook and stir until sugar is dissolved and mixture comes to a boil. Cook over medium heat, without stirring, until a candy thermometer reads 250° (hard-ball stage). Remove from the heat., Meanwhile, in a stand mixer, beat the egg whites until stiff peaks form. With mixer running on high speed, carefully pour hot syrup in a slow, steady stream into the mixing bowl. Add vanilla and salt. Beat on high speed just until candy loses its gloss and holds its shape, about 10 minutes. Stir in nuts and fruit., Drop by teaspoonfuls onto waxed paper. Store in airtight containers.
Nutrition Facts : Calories 289 calories, Fat 7g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 59mg sodium, Carbohydrate 56g carbohydrate (49g sugars, Fiber 1g fiber), Protein 4g protein.
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Taif Jani
jtaif@yahoo.comI've made this divinity several times now and it's always a hit. The candy is so light and fluffy, and it has a melt-in-your-mouth texture. I highly recommend this recipe!
Roy Dye
dye.roy34@hotmail.comThis divinity is perfect for a holiday party. It's easy to make and always a crowd-pleaser. I highly recommend this recipe!
Wajahat Ullah
wu@gmail.comI'm not a big fan of divinity, but this recipe is amazing! The candy is so light and fluffy, and it has a delicious flavor. I'll definitely be making this again.
abdoualilah Thomas
thomas-abdoualilah@aol.comThis is the best divinity recipe I've ever tried. It's so easy to make and the candy is always perfect. I've made it for Christmas, Easter, and even just for a special treat.
YEDAMOASE DE NAFGUY
yedamoased45@hotmail.frI've made this divinity several times now and it's always a hit. The candy is so light and fluffy, and it has a melt-in-your-mouth texture. I highly recommend this recipe!
ch musadiq
ch@aol.comThis divinity is perfect for a holiday party. It's easy to make and always a crowd-pleaser. I highly recommend this recipe!
Bakery Kent
bakery@yahoo.comI'm not a big fan of divinity, but this recipe is amazing! The candy is so light and fluffy, and it has a delicious flavor. I'll definitely be making this again.
Salma Mtindi kieti
k-s9@gmail.comThis is the best divinity recipe I've ever tried. It's so easy to make and the candy is always perfect. I've made it for Christmas, Easter, and even just for a special treat.
Brian Sankau
sankau-brian@yahoo.comI've made this divinity several times now and it's always a hit. The candy is so light and fluffy, and it has a melt-in-your-mouth texture. I highly recommend this recipe!
Jeffrey Ewing
ewing-j@gmail.comThis divinity is perfect for a holiday party. It's easy to make and always a crowd-pleaser.
Rs Shagor Khan
k-r@yahoo.comI'm not a big fan of divinity, but this recipe is amazing! The candy is so light and fluffy, and it has a delicious flavor.
Jasmine Feliz
jasmine.feliz52@gmail.comThis is the best divinity recipe I've ever tried! It's so easy to make and the candy is always perfect.
Magar Gm
mg42@gmail.comI made this divinity for Christmas and it was a huge success! Everyone loved it and asked for the recipe.
Thandeka Nzaka
n-t@gmail.comThis divinity recipe is a keeper! It's so easy to make and the results are amazing. The candy is light and fluffy, with a melt-in-your-mouth texture. I've made it several times now and it's always a hit. Thanks for sharing this great recipe with my f