HOG HEAVEN CHILI

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Make and share this Hog Heaven Chili recipe from Food.com.

Provided by barbacious

Categories     Stew

Time 2h20m

Yield 12 serving(s)

Number Of Ingredients 16

1 lb ground beef
1/2 lb hot pork sausage
1 large onion, chopped
1 clove garlic, minced
1 (10 ounce) can tomato paste
1 (10 ounce) can tomatoes and green chilies
16 ounces stewed tomatoes
1 (16 ounce) can pinto beans
2 (16 ounce) cans kidney beans
1 tablespoon chili powder
1/2 tablespoon cumin
2 teaspoons salt
2 tablespoons sugar
2 tablespoons white vinegar
1 dash pepper
4 cups water

Steps:

  • Brown beef, sausage, onion and garlic.
  • Drain.
  • Add remaining ingredients.
  • (I like to rinse the beans).
  • Bring to a boil.
  • Lower heat and simmer 3 hours.
  • Add more water if needed.
  • This is good topped with shredded cheddar cheese.

Nimra Chacha
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This chili is a must-try for any chili lover.


Luck Sab
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I can't wait to try this chili with my family.


Theylovee Ketina
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This chili is the perfect comfort food.


alfosina aguilar
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I'm going to make this chili for my next party.


Zalal Ahmad
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This chili looks delicious.


Idan Junior
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I can't wait to try this chili.


Arsen Aveti
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This chili is a keeper!


Rasidul Islam
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I would definitely make this chili again.


Hamza Amjid
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Overall, I really enjoyed this chili. It's a great recipe for a quick and easy weeknight meal.


Daniel Vukelic
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This chili is a little too salty for my taste. I would recommend using less salt.


Crimson Malkmus
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I'm not a fan of the cocoa powder in this chili. I think it gives it a strange flavor.


Nevaeh Branigin
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This chili is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.


Saeshin Pillay
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The chipotle peppers in this chili give it a really unique flavor. I highly recommend using them.


Shopner Rajkumari
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I love that this chili is made with ground pork. It's a nice change from the usual beef chili.


Graceie Anderson
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This chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.


Sandeep M
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This chili is a bit spicy for me, but it's still really good. I just added a little less cayenne pepper.


Adrienne Jackson
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I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.


MD AKRAM UDDIN
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This is the best chili I've ever had. The flavor is amazing and the heat level is perfect.


Jamie Jack
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I made this chili for a party and it was a huge hit! Everyone loved it.


Freya Hawkins
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This chili is absolutely heavenly! The combination of flavors is perfect, and the meat is so tender. I will definitely be making this again.


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