HIGHLAND BEEF BALLS
Make and share this Highland Beef Balls recipe from Food.com.
Provided by Millereg
Categories Breakfast
Time 22m
Yield 6 beef balls
Number Of Ingredients 11
Steps:
- Mix all the ingredients together thoroughly and shape into 6 balls.
- Roll in oatmeal and fry in deep fat for about 5-7 minutes, depending on size, until they are a deep brown colour and cooked through.
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Milan koza
koza-milan2@aol.comOverall, I thought these meatballs were pretty good. I would make them again, but I would probably make a few changes to the recipe.
danmarco Mcwright
md@gmail.comThese meatballs were a bit too spicy for my taste.
Chibugo
chibugo@hotmail.comI'm not sure what I did wrong, but my meatballs fell apart.
Curly Bill
billc6@yahoo.comThese meatballs were a great way to use up leftover beef.
Taitan McCauley
taitan.m@gmail.comI'm definitely making these again.
Ocina Limbu
ocina.l@hotmail.frYum!
Ekejiuba Nicholas
ekejiuba-nicholas@hotmail.comThese meatballs were a bit bland. I think I would add more spices next time.
Rabindar Mandal
mr55@yahoo.comI would definitely recommend this recipe. The meatballs were easy to make and they turned out great. I served them with spaghetti and they were a hit with my family.
Skull-Rider
skull-rider@yahoo.comThese meatballs were delicious! I made them for my family and they loved them. The sauce was so flavorful and the meatballs were cooked perfectly.
Farid Matubber
farid@hotmail.comI followed the recipe exactly, but my meatballs didn't turn out as good as I hoped. They were a bit tough and the sauce was too salty.
Houda Bouabdallah
bouabdallah@hotmail.co.ukThese meatballs were amazing! I've never had anything like them before. The sauce was perfect, and the meatballs were so tender and juicy.
Wayne Spence
s_w@yahoo.comThe meatballs were a bit dry, but the sauce was delicious. I would recommend adding more liquid to the meatball mixture next time.
Amy Daniels
amy-daniels@hotmail.co.ukThese meatballs were easy to make and turned out great. I served them with mashed potatoes and gravy, and they were a hit with my family.
Hazel Solas
h-s@gmail.comI'm not a huge fan of beef, but these meatballs were surprisingly good. The sauce was tangy and flavorful, and the beef was tender and juicy.
Myriah
myriah@yahoo.comThese beef balls were a hit at my dinner party! They were so flavorful and juicy, and the sauce was delicious. I will definitely be making these again.