HIBISCUS FIZZ

Hibiscus Fizz image

It's hard to beat the natural sweetness, unique tartness and stunning color of hibiscus, but this fizzy drink can be modified with any chilled tea. Don't turn away at the mention of apple cider vinegar: It's decidedly tame. But if you're into the aggressive sourness of vinegar, feel free to add more.

Provided by Alison Roman

Categories for one, non-alcoholic drinks

Yield 1 drink

Number Of Ingredients 5

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Ingredients

1/4 cup strong hibiscus tea, chilled
1 tablespoon agave nectar or honey
1 tablespoon unfiltered apple cider vinegar
Soda water, to taste
Slice of grapefruit or lemon, for garnish

Steps:

Combine hibiscus tea, agave nectar or honey, and apple cider vinegar in a large rocks glass. Fill with ice and top with soda water. Garnish with a slice of grapefruit.

Marina Fuentes

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This Hibiscus Fizz recipe is a game-changer! I love the sweet and tangy flavor, and it's the perfect drink to enjoy on a hot summer day. I've already made it several times and it's always a hit with my friends and family.

Donte Smith

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Meh. It's okay.

Saim Writes

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This Hibiscus Fizz is the perfect summer drink! It's light, refreshing, and has a beautiful pink color. I love that it's made with all-natural ingredients too.

Hinda Gure

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Ryan Rooney

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I made this for a brunch party and it was a hit! Everyone loved the unique flavor and beautiful color.

Ali Raza nahra

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Not a fan of the hibiscus flavor. But the drink is still refreshing.

zombie64 mario

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I tried this recipe with fresh hibiscus flowers from my garden and it turned out amazing! The color is so vibrant and the flavor is out of this world.