HIBISCUS-BLACK TEA SPRITZER
Classic black tea becomes way more interesting when you add hibiscus, orange zest, and seltzer. Bright, bubbly, and refreshing, it makes an excellent summer thirst-quencher.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Bring sugar and 1 cup water to a boil in a saucepan; stir until dissolved. Remove from heat; add hibiscus, tea bags, and orange zest. Steep 4 minutes.
- Strain through a fine-mesh sieve; press gently to release liquid from bags. Discard solids; let cool completely.
- Add 3 tablespoons tea mixture to a glass filled with ice. Top with seltzer. Serve, with orange slices.
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Mr. Face YT
[email protected]This is a great drink to serve at a summer party or barbecue.
Brandi Wright
[email protected]I love the unique and flavorful combination of hibiscus and black tea.
Adama Gideon
[email protected]This spritzer is so easy to make and it's always a hit with my friends.
Md Tsc b
[email protected]This is a great recipe for a refreshing and healthy summer drink. The hibiscus and black tea are a delicious combination.
VloneRxinz
[email protected]I'm not usually a fan of hibiscus tea, but I really enjoyed this spritzer. The black tea mellows out the tartness of the hibiscus, and the honey adds just the right amount of sweetness.
Haji Jamali
[email protected]This spritzer is so easy to make and it's always a hit with my friends. I love that it's made with all-natural ingredients and it's also sugar-free.
SANI HALIMA
[email protected]This is a great recipe! The hibiscus and black tea flavors are delicious together, and the honey adds a nice touch of sweetness. I also like that it's sugar-free and low in calories.
Amzat Abiodun
[email protected]This spritzer is so refreshing and delicious! I love the tartness of the hibiscus and the sweetness of the honey. It's the perfect drink to enjoy on a hot summer day.
Ranjan Sah
[email protected]I made this spritzer for a party and it was a big hit! Everyone loved the unique and flavorful combination of hibiscus and black tea. It's a great drink to serve at a summer party or barbecue.
Hasan Indiris
[email protected]This spritzer is so easy to make and it's always a hit with my friends. I love that it's made with all-natural ingredients and it's also sugar-free. It's the perfect drink to enjoy on a hot summer day.
Joanne Rice
[email protected]This is a great recipe for a refreshing and healthy summer drink. The hibiscus and black tea are a delicious combination, and the honey adds a nice touch of sweetness. I also like that it's sugar-free and low in calories.
Nasar Pyare
[email protected]I'm not usually a fan of hibiscus tea, but I really enjoyed this spritzer. The black tea mellows out the tartness of the hibiscus, and the honey adds just the right amount of sweetness. It's a great drink to enjoy on a warm afternoon.
Raj Thakur
[email protected]This spritzer is absolutely delicious! The hibiscus and black tea flavors are so unique and refreshing. I love that it's also sugar-free and low in calories. It's the perfect drink to enjoy on a hot summer day.
Ab Bijoy
[email protected]I love this spritzer! It's so easy to make and it's always a crowd-pleaser. I usually serve it at brunch or lunch, but it's also great for a light and refreshing evening drink.
Mohammed Ali (MUXI)
[email protected]This is such a refreshing and delicious drink! The hibiscus and black tea flavors are perfectly balanced, and the honey adds a nice touch of sweetness. I've already made it twice and I'm sure I'll be making it again and again.
Himal Nanaj
[email protected]I made this spritzer for a party and it was a hit! Everyone loved the unique and flavorful combination of hibiscus and black tea. The honey added just the right amount of sweetness without being overpowering. I'll definitely be making this again.
Famous riahh
[email protected]This hibiscus black tea spritzer was a delightful and refreshing drink. The flavors of the tea and hibiscus blended perfectly, and the addition of sparkling water gave it a nice effervescence. I especially enjoyed the hint of sweetness from the honey