HERSHEY'S MILK CHOCOLATE CHIP PECAN POUND CAKE
What a great pound cake! I found this recipe on the wrapper of Hershey's Milk Chocolate Chips. I am a pound cake finatic so I had to try it. We LOVED it. Give it a try. You can never go wrong with a Hershey's recipe.
Provided by Realtor by day
Categories Dessert
Time 1h10m
Yield 1 cake, 12-16 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 350. Grease and flour 12 cup Bundt pan.
- Place 1 cup of chocolate chip in bowl and microwave on medium power for 1 minute. Stir and microwave in 15 second intervals until chips are melted and smooth.
- Beat butter in large bowl until creamy. Gradually add sugar, beating on medium until well blended (I cream these together for 10 minutes total). Add eggs, one at a time, beating 1 minute after each one. Add melted chocolate and beat until well blended, 1-2 minutes.
- Sift together flour, cocoa, baking soda and salt. Add to chocolate mixture alternately with buttermilk, beating just until blended (don't over-beat or your texture will not be as good).
- Add syrup and vanilla, blend. Stir in remaining 1 cup of chocolate chips and nuts. Spoon batter into prepared pan.
- Bake 1 hour and 15 minutes or until pick inserted in center comes out clean. Cool 10 minutes then remove from pan and cool completely on wire rack. Sprinkle cooled cake with powdered sugar before serving.
Nutrition Facts : Calories 474.6, Fat 25.4, SaturatedFat 11.7, Cholesterol 95.5, Sodium 205.2, Carbohydrate 57.1, Fiber 2.8, Sugar 34.2, Protein 6.8
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Let your Heart Say
[email protected]Absolutely loved this recipe! The cake was moist and flavorful, and the chocolate chips and pecans added a nice touch. Definitely making this again!
MiaBear
[email protected]This pound cake is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Md Shahadat Hossen Sagor
[email protected]This cake is a must-try! It's moist, flavorful, and has the perfect amount of chocolate chips and pecans.
Safia Ben
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for special occasions.
Neranjan Bandara
[email protected]This pound cake was a hit at my last party! Everyone loved the moist texture and the rich chocolate flavor.
Safeel Khan
[email protected]This cake is delicious! The chocolate chips and pecans give it a great flavor and texture.
Joyce Effiong
[email protected]This recipe is a keeper! The cake turned out so moist and fluffy, and the chocolate chips and pecans added just the right amount of sweetness and crunch.
Shumailaarshad123 Kiran
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful, and the chocolate chips and pecans make it extra special. I will definitely be making this again and again.
Arianna Tucker
[email protected]This cake is amazing! I brought it to a party and everyone raved about it.
Shoaib jokhio
[email protected]This pound cake is a winner! It's moist and flavorful, and the chocolate chips and pecans add a delicious touch. I highly recommend this recipe.
Wafadar Malang
[email protected]5 stars for this one! Easy to follow, delicious results.
Janae G.
[email protected]Just tried this recipe and it is divine! So moist and chocolatey, with just the right amount of crunch from the pecans.
suzal Rae
[email protected]I've made this pound cake several times and it always turns out perfect. It's my go-to recipe for potlucks and bake sales.
Shehla Kamran
[email protected]This is a dense, rich pound cake that is perfect for a special occasion.
XamzEe
[email protected]This pound cake was easy to follow. I made it as a gift and it was a hit! Everyone loved it.
Ken Summer
[email protected]This pound cake was so moist and flavorful! The chocolate chips and pecans added the perfect amount of sweetness and crunch. I will definitely be making this again.