Herbs add surprising dimension to this tender turkey breast recipe shared by Denise Goedeken of Platte Center, Nebraska. It's easy for a weeknight meal but fancy enough for company, and just as the name suggests, it's oh-so quick to fix.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small microwave-safe bowl, combine the first five ingredients. Cover and microwave on high for 45 seconds or until butter is melted. , Cut tenderloin into four portions; flatten to 1/4-in. thickness. Broil turkey 4-6 in. from the heat until lightly browned. Brush with some of the butter mixture. Turn turkey over; broil until second side is lightly browned. Brush with butter mixture. Broil 6-8 minutes longer or until meat is no longer pink, brushing often with remaining butter mixture.
Nutrition Facts : Calories 281 calories, Fat 14g fat (8g saturated fat), Cholesterol 114mg cholesterol, Sodium 207mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 40g protein. Diabetic Exchanges
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Pagal Jutt
[email protected]This recipe is a keeper! The turkey was moist and flavorful, and the herb crust was crispy and delicious. I will definitely be making this again.
Hasnain Raziq
[email protected]This recipe was a hit with my family! The turkey was cooked perfectly and the herb crust was crispy and flavorful. I will definitely be making this again.
Kitty M99
[email protected]This was a great recipe. The turkey was moist and flavorful, and the herb crust was crispy and delicious. I will definitely be making this again.
DENIS WANYAMA
[email protected]This recipe was easy to follow and the results were amazing. The turkey was cooked perfectly and the herb crust was crispy and flavorful. I will definitely be making this again.
Sherita Aheteku
[email protected]I loved this recipe! The turkey was so moist and tender, and the herb crust was crispy and flavorful. It was a hit with my family and friends.
Riyad Hossain
[email protected]This was a great recipe! The turkey was moist and flavorful, and the herb crust was crispy and delicious. I will definitely be making this again.
Aishwarya Jha (aishuwishu)
[email protected]This recipe is a winner! The turkey was cooked to perfection and the herb crust was crispy and flavorful. I will definitely be making this again.
khalil baloch
[email protected]I love this recipe! The turkey is always juicy and tender, and the herb crust is so flavorful. It's a great dish for a special occasion or a weeknight meal.
Junaid ASGHAR
[email protected]This recipe is easy to follow and the results are amazing. The turkey was cooked perfectly and the herb crust was flavorful and crispy. I will definitely be making this again.
Roger Meraz
[email protected]I've made this recipe several times now and it's always a hit. The turkey is always moist and flavorful, and the herb crust is crispy and delicious. I highly recommend this recipe!
Sheki 380
[email protected]This was a huge hit at my dinner party! Everyone loved the flavor of the turkey and the crispy herb crust. I will definitely be making this again for my next party.
Gouenji Shuuya
[email protected]I'm not usually a fan of turkey, but this recipe changed my mind. The turkey was moist and flavorful, and the herb crust was crispy and delicious. I'll definitely be making this again!
sumon sorkar
[email protected]This turkey breast tenderloin recipe is a keeper! The herbs and spices give it a wonderful flavor, and the meat is so tender and juicy. I will definitely be making this again.