When learning how to cook turkey breast for my first formal dinner party as a newlywed, I came across this particular recipe. It was such a success that this turkey breast recipe has become a standby on all my entertaining menus. -Lisa Mahon Fluegeman, Cincinnati, Ohio
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°.With fingers, carefully loosen the skin from both sides of turkey breast. Combine lemon juice and oil; brush under the skin. Combine the pepper, rosemary, thyme and garlic salt; rub over turkey., Place onion and celery in a 3-qt. baking dish. Top with turkey breast, skin side up. Pour wine into the dish. , Bake, uncovered, 2 to 2-1/2 hours or until a thermometer reads 170°. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand 15 minutes before carving.
Nutrition Facts : Calories 285 calories, Fat 11g fat (3g saturated fat), Cholesterol 102mg cholesterol, Sodium 241mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 40g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rafi Bacha
[email protected]This was the best turkey breast I've ever had! It was so moist and flavorful. I will definitely be making this again.
Crystal Amelia
[email protected]I made this turkey breast for a dinner party, and it was a huge hit! Everyone raved about how moist and delicious it was.
Hirun Rukmal
[email protected]This turkey breast was a bit dry, but the flavor was good. I think I will try brining the turkey breast next time.
Gavin Avery
[email protected]I followed the recipe exactly, and the turkey breast turned out perfectly. It was so juicy and flavorful. I will definitely be making this again.
M saqib
[email protected]This was the best turkey breast I've ever had! It was so moist and flavorful. I will definitely be making this again.
JOHN KELVIN
[email protected]I made this turkey breast for Thanksgiving dinner, and it was a huge hit! Everyone raved about how moist and delicious it was.
Charlene Volner DESIGNS
[email protected]This turkey breast was a bit dry, but the flavor was good. I think I will try brining the turkey breast next time.
Azhar Hussain
[email protected]I followed the recipe exactly, and the turkey breast turned out perfectly. It was so juicy and flavorful. I will definitely be making this again.
Han min Htet
[email protected]This was the best turkey breast I've ever had! It was so moist and flavorful. I will definitely be making this again.
TR Raman
[email protected]I made this turkey breast for a dinner party, and it was a huge hit! Everyone raved about how moist and delicious it was.
Odious Error
[email protected]This turkey breast was a bit dry, but the flavor was good. I think I will try brining the turkey breast next time.
TheKidof LinkandZelda
[email protected]I followed the recipe exactly, and the turkey breast turned out perfectly. It was so juicy and flavorful. I will definitely be making this again.
Mouxliasmeni patata
[email protected]This was the best turkey breast I've ever had! It was so moist and flavorful. I will definitely be making this again.
Falaye Eniola
[email protected]I'm not usually a fan of turkey breast, but this recipe changed my mind. It was so good! I will definitely be making this again.
Mohammed Parviz
[email protected]I made this turkey breast for Thanksgiving dinner, and it was a huge hit! Everyone raved about how moist and delicious it was.
Thilini Madushika
[email protected]This turkey breast was so juicy and flavorful! I loved the herb rub, and the meat was cooked to perfection. I will definitely be making this again.