HERBED PECAN STUFFING
"From Logan, Utah, Edie DeSpain says, "I've updated a basic stuffing recipe by using wholesome multi-grain bread in place of customary white bread. It adds a hearty, crunchy taste."
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 225°. Place bread cubes in a single layer on an ungreased baking sheet. Bake until partially dried, tossing occasionally, 30-40 minutes. Set aside. Increase oven temperature to 325°., Meanwhile, combine raisins and apple juice in a saucepan; bring to a boil. Remove from the heat; let stand for 15 minutes. In a large skillet or Dutch oven, heat oil over medium-high heat. Add celery, onion and garlic; cook and stir until tender, 5-7 minutes. Stir in parsley, salt, sage, thyme, fennel seeds and pepper; remove from the heat. Beat egg and broth; add to vegetable mixture with bread cubes and raisin mixture. Toss well. Stir in pecans. Transfer to a greased 13x9-in. baking dish. , Cover and bake for 30 minutes. Uncover; bake until lightly browned, 15-20 minutes longer.
Nutrition Facts : Calories 255 calories, Fat 17g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 564mg sodium, Carbohydrate 24g carbohydrate (10g sugars, Fiber 4g fiber), Protein 5g protein.
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Erorr Haker
[email protected]This stuffing is delicious! I will definitely be making it again.
Percyval Fanteso
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.
Dhiraj
[email protected]I love that this stuffing is made with pecans. It gives it a really unique flavor.
Juwariyah Smells
[email protected]This stuffing is easy to make and it's always a hit with my guests.
Oluwatobiloba Adeoye
[email protected]I made this stuffing for my family and they all loved it. It's a great recipe to have in your back pocket for holiday gatherings.
Haiden Carter
[email protected]This stuffing is delicious! The herbs and pecans give it a really nice flavor.
SPEED DEMON
[email protected]I've made this stuffing recipe several times and it's always a crowd-pleaser.
Ravendoesgaming 009
[email protected]This stuffing is a great way to use up leftover bread. It's also a great way to add some extra flavor to your Thanksgiving turkey.
Shama Naseem
[email protected]I love the addition of pecans in this stuffing. It gives it a really unique flavor.
Sardar Shazil
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.
Lorinda * Noordkaap
[email protected]I made this stuffing for a potluck and it was a huge success. Everyone loved it!
Gary Clement
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the pecans added a nice crunch. I will definitely be making this again next year.