HERBED LAMB CHOPS
Get those lamb chops ready for grilling with a tangy tarragon marinade!
Provided by Debra
Categories Meat and Poultry Recipes Lamb Chops
Time 2h30m
Yield 4
Number Of Ingredients 10
Steps:
- In a large, nonreactive container, blend the olive oil, red wine vinegar, white wine, lemon juice, garlic, and onion. Season with tarragon, parsley, and pepper. Place lamb chops in the mixture. Cover, and marinate in the refrigerator about 2 hours.
- Preheat an outdoor grill for high heat, and lightly oil grate.
- Grill lamb chops on the prepared grill 5 minutes per side, to an internal temperature of 145 degrees F (63 degrees C). Discard remaining marinade.
Nutrition Facts : Calories 565.8 calories, Carbohydrate 5.2 g, Cholesterol 70.3 mg, Fat 52.4 g, Fiber 0.4 g, Protein 15.9 g, SaturatedFat 14.9 g, Sodium 56 mg, Sugar 0.8 g
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Nikola Orlinov
o-n63@hotmail.comI will definitely be making these lamb chops again soon.
Jonathan Shibley
shibley@hotmail.comI'm not a big fan of lamb, but these chops were cooked to perfection and I really enjoyed them.
abdullateef abdulahi
a-a@hotmail.comThese lamb chops were a hit at my dinner party.
Anna Thompson
a.thompson90@gmail.comI would recommend this recipe to anyone who loves lamb.
Kamal Neupane
n_k@aol.comThe lamb chops were easy to make and didn't take long to cook.
S__N__B
s__n__b36@gmail.comI served the lamb chops with roasted potatoes and grilled vegetables and it was a delicious meal.
Priscilla Hendricks
hp@gmail.comThe lamb chops were a bit tough, but the flavor was still good.
Molly Frias
f_m@yahoo.comI would definitely make these lamb chops again.
Gaming s.l rider
g_r67@yahoo.comThese lamb chops are a great dish to serve for a special occasion.
Angela Thomas
a-thomas@gmail.comI added a bit of garlic powder to the marinade and it really enhanced the flavor of the lamb chops.
elozor goldschmidt
g.elozor39@yahoo.comI didn't have any fresh herbs on hand, so I used dried herbs instead. The lamb chops still turned out delicious.
Mashaallah mashaallah
mashaallahm@hotmail.comThe lamb chops were a bit overcooked for my taste, but the flavor was still great.
ruben paniagua
r_p41@yahoo.comI followed the recipe exactly and the lamb chops turned out perfectly cooked and juicy.
than dinh
t-d94@gmail.comThese lamb chops were amazing! The herbs and spices really complemented the lamb and made for a delicious and flavorful dish.