This nicely seasoned lamb tastes marvelous whether sauteed on the stovetop or grilled on a hibachi. For a special meal, serve with parsley rice, fruit cups, spinach salad and lemon tarts.-Marion Lowery, Medford, Oregon
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the seasonings; set aside 1/4 teaspoon. Rub remaining herb mixture over both sides of lamb chops. In a shallow dish, combine the oil, lemon juice, bay leaves and lemon zest. Add chops and turn to coat. Let stand for 5 minutes; drain., In a large skillet, brown chops for 2 minutes on each side. Reduce heat to medium. Cover and cook for 4-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Top with butter and sprinkle with reserved herb mixture.
Nutrition Facts : Calories 291 calories, Fat 22g fat (5g saturated fat), Cholesterol 75mg cholesterol, Sodium 376mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 22g protein.
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King Dil bar
[email protected]These lamb chops are a culinary masterpiece.
chigozje anike
[email protected]These lamb chops are a work of art.
Anish Tiwari
[email protected]These lamb chops are a game-changer.
Alice Jiménez
[email protected]I can't wait to make these lamb chops again.
Savid rehman
[email protected]These lamb chops are the best I've ever had.
Hdkj Fkf0h
[email protected]I've made these lamb chops several times and they are always a hit.
Aliahmad Amad
[email protected]These lamb chops are a must-try for any home cook.
Julius Semaganda
[email protected]I highly recommend this recipe to anyone who loves lamb chops.
Raymond McDonald
[email protected]These lamb chops are a great value for the price. They are affordable and delicious.
Tarek Bradley
[email protected]I love the simplicity of this recipe. It lets the flavor of the lamb shine through.
SN Arafat.m
[email protected]These lamb chops are a great way to impress your guests. They are easy to make and always turn out perfectly.
Zahid Khoso
[email protected]I made these lamb chops for my family and they loved them. Even my picky kids ate them up!
MAHATAB Bangla all news & islamer kotha
[email protected]These lamb chops were the perfect way to celebrate a special occasion. They were elegant and delicious.
Jay Lee
[email protected]I love the combination of herbs in this recipe. It gives the lamb chops a really unique and delicious flavor.
Shabana Ramsingh
[email protected]These lamb chops were easy to make and turned out perfectly. I will definitely be adding this recipe to my regular rotation.
Razaul Khn
[email protected]I'm not usually a fan of lamb, but these chops were so good that I changed my mind. The herb crust was especially flavorful.
Comfort Lufungulo
[email protected]I made these lamb chops for a dinner party last night and they were a huge hit! Everyone raved about how delicious they were.
Razzzy TheGoat
[email protected]These lamb chops were amazing! They were so juicy and flavorful, and the herb crust was the perfect complement. I will definitely be making these again.