Make and share this Herbed Carrots recipe from Food.com.
Provided by Rainbow Slushie
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine carrots, butter, water, salt and pepper in medium sized saucepan. Bring to boiling; lower heat; cover. Simmer until carrots are tender crisp; about 15 minutes. Uncover; continue to cook and evaporated any extra liquid. Sprinkle with remaining ingredients.
Nutrition Facts : Calories 124.8, Fat 8.9, SaturatedFat 5.5, Cholesterol 22.9, Sodium 432.2, Carbohydrate 11.3, Fiber 3.3, Sugar 5.2, Protein 1.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #side-dishes #vegetables #easy #dinner-party #holiday-event #vegetarian #stove-top #dietary #low-calorie #low-carb #low-in-something #carrots #taste-mood #savory #equipment #presentation #served-hot
You'll also love
M adnan
a.m@yahoo.comThese carrots are the perfect side dish for a holiday meal.
RC
rc65@yahoo.comI'm always looking for new ways to cook carrots, and this recipe is a keeper.
Edrine Wizy
edrine.wizy@hotmail.comI love how versatile this recipe is. You can add different herbs and spices to create different flavor profiles.
Secret Boy
secretb@gmail.comThese carrots are a great way to get your kids to eat their vegetables.
Jerry Morris
morris_jerry35@aol.comI'm definitely going to be making these carrots again soon.
Bisma Zehra
b97@hotmail.frThese carrots are a great side dish for any meal. They're healthy, delicious, and easy to make.
Aisha Malik
malik19@gmail.comI added a bit of garlic to the glaze and it gave the carrots a nice savory flavor.
Sri Nam Shongo
sshongo@aol.comI followed the recipe exactly and the carrots turned out perfect. They were tender and flavorful, with a slightly caramelized glaze.
Kamilla Parenzee
k@gmail.comI'm not usually a fan of carrots, but these were surprisingly delicious.
helena kearns
helena@yahoo.comI made these carrots for a potluck and they were a huge hit. Everyone loved them.
Paul Matlwa
p.m@gmail.comThese carrots are so good, I could eat them every day.
Saba Matitaishvili
m@yahoo.comI've made this recipe several times and it's always a winner. My family loves it!
Samiullah Arbabzada
s-a@yahoo.comI added a bit of honey to the glaze and it gave the carrots a nice caramelized flavor.
Roxel Liliana
l.roxel@yahoo.comThe carrots turned out perfectly tender and flavorful. I followed the recipe exactly and they were delicious.
Walayat Awan
walayat_awan49@gmail.comI love how simple this recipe is. It's perfect for a weeknight meal.
sabari nathan
n.s@gmail.comThese carrots were a hit at my dinner party! They were so flavorful and easy to make. I'll definitely be making them again.