HERB-ROASTED MEDITERRANEAN VEGETABLES
This is one of my favorites from "Culinary Journey to the Mediterranean." It is very easy to make and open to adaptation. Don't skip the fresh Parmesan cheese... it makes the dish! Eggplant, baby carrots, red onion or shallots, and zucchini are my personal favorites for this.
Provided by heidi
Categories Vegetable
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Toss vegetables with oil, garlic, rosemary, salt and sugar. Place in 13x9x2 inch baking pan. Add a little water (about 1/4 cup).
- Bake at 375 degrees F for 20 minutes. Stir and cover with aluminum foil. Bake another 20 minutes or until tender. Drain of any extra liquid before storing.
- Sprinkle with cheese.
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ewr salim
s3@yahoo.comThis is the best roasted vegetable recipe I've ever tried.
Vuyisani Mabusela
vuyisanim33@gmail.comI can't wait to make this recipe again.
CRAZY GAN
cg@yahoo.comThis recipe is a keeper!
Hridoy Babu
babuhridoy@yahoo.comI love the combination of herbs in this recipe.
Bio Kwaku Lawrence
l_b@yahoo.comThis dish is so flavorful and healthy.
Emmanuel Nzekwe
ne@gmail.comI've made this recipe with different types of vegetables and it always turns out great.
Heba Metwaly
heba37@yahoo.comThis recipe is a great way to use up leftover vegetables.
Bahaa
bahaa@yahoo.comI'm not a vegetarian, but I love this dish.
Shaheen Tariq
shaheen_t84@yahoo.comI added some grilled chicken to this recipe and it was delicious.
yarik bebraaa
b_y1@gmail.comThis dish is perfect for a summer cookout.
Sysfs fgsfs
s_fgsfs90@gmail.comI'm not a huge fan of roasted vegetables, but this recipe changed my mind.
Alex Campbell
alex_campbell@yahoo.comThis recipe is a great way to get your kids to eat their vegetables.
Ali Maro
a_m97@gmail.comI substituted zucchini for the eggplant and it turned out great!
afghan star
sa@gmail.comThe vegetables were so tender and juicy. I will definitely be making this recipe again.
Farzam Arab
a9@hotmail.co.ukI love how easy this recipe is to make. It's perfect for a weeknight meal.
Micse Saye
s25@hotmail.co.ukI've made this recipe several times now and it's always a crowd-pleaser.
Fazan Jutt
f-j@yahoo.comThis dish was a hit at my dinner party. Everyone raved about the flavors.
Malik Farhan 376 Malik
malik.f@hotmail.comMy family loved this recipe! The vegetables were perfectly roasted and flavorful. The herbs added a delicious touch.