HERB-LEMON MUFFINS
Number Of Ingredients 12
Steps:
- 1. Stir together KELLOGG'S RICE KRISPIES cereal, flours, sugar, baking powder and salt. Set aside.2. In large mixing bowl, beat together remaining ingredients until well mixed. Add cereal mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.3. Bake at 400°F about 22 minutes or until golden brown. Serve warm.
Nutrition Facts : Nutritional Facts Serves
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Sandi D
[email protected]I love the fresh, zesty flavor of these muffins. They're the perfect pick-me-up for a morning snack or afternoon treat.
Courage Adela
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love making them for parties and potlucks.
It's Mano
[email protected]These muffins are a great way to use up leftover herbs. I always have a bunch of fresh herbs in my fridge, and these muffins are a great way to use them up.
Lillie Tracy
[email protected]I'm not a big fan of muffins, but these herb and lemon muffins are a game-changer. They're moist, flavorful, and the perfect grab-and-go breakfast.
ntando nsele
[email protected]These muffins are the perfect combination of sweet and savory. I love the burst of lemon flavor in every bite.
Abdulbasit Chandio
[email protected]I've made these muffins several times and they're always a hit. The lemon and herb flavors are so unique and delicious.
Fakhir Waqar
[email protected]These muffins are so easy to make and they always turn out perfect. I love having them for breakfast or as a snack.
Akanji Tunmise
[email protected]I made these muffins for my friends and they all raved about them. They said they were the best muffins they'd ever had!
Malik Raju
[email protected]I love the combination of lemon and herbs in these muffins. They're the perfect balance of sweet and savory.
Richard Holder
[email protected]These muffins were the perfect start to my day! The lemon and herb flavors were refreshing and the muffins were so moist and fluffy.
Divyashwori Joshi
[email protected]Meh.
Sagor Alle
[email protected]I followed the recipe exactly and the muffins came out dry and crumbly. I'm not sure what went wrong.
Gaming Joy
[email protected]These muffins were easy to make and turned out great! I'll definitely be making them again.
Malik Mobile Center
[email protected]I'm not a big fan of lemon muffins, but I decided to try these anyway. I'm so glad I did! The lemon flavor was subtle and the muffins were very moist.
Amofa Fredrick
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Noor din
[email protected]These muffins were a hit with my family! The lemon and herb flavors were perfectly balanced, and the muffins were moist and fluffy.