Make and share this Herb Battered Fish recipe from Food.com.
Provided by Lene8655
Categories Australian
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Dust fillets with plain flour and set aside.
- Combine the self raising flour, herbs, beer and egg.
- Mix to a smooth batter.
- Dip fish in batter, deep fry in moderately hot oil until crisp and golden, about 6 minutes.
- Serve with tartar sauce and chips.
- Garnish with lemon wedges and herbs.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #main-dish #seafood #australian
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Asher
[email protected]This recipe is amazing! The fish was cooked to perfection and the batter was crispy and flavorful.
Md Araft
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Prof. Hector Holbrook
[email protected]I'm so glad I found this recipe. It's a great way to make fish that even people who don't like fish will enjoy.
Abdullahi Haruna
[email protected]This recipe is a great way to get kids to eat fish. My kids love the crispy batter and the flaky fish.
Shehbaz Ali
[email protected]I love that this recipe is so versatile. I've made it with cod, tilapia, and salmon, and it's always delicious.
Donna Lucas
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the fish is always cooked perfectly.
Ahmed Tijani
[email protected]I've never made herb-battered fish before, but this recipe made it easy. The fish was delicious and the batter was crispy and flavorful.
Rabiul Alam
[email protected]This recipe is a great way to use up leftover fish. I made it with some cod that I had leftover from dinner the night before and it turned out great.
rg_pyscho_bOy pyscho
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was cooked perfectly and the batter was crispy and flavorful.
Pique Jr.
[email protected]This recipe is so easy to follow and the fish turns out perfect every time. I love that I can use any type of fish I want.
Nerob Nirob
[email protected]I've made this recipe several times and it's always a hit. The fish is flaky and moist, and the batter is crispy and flavorful.
Babanou mohamed
[email protected]This recipe is a keeper! The fish is delicious and the batter is amazing.
sarla ganjoo
[email protected]I love this recipe! The fish is always cooked perfectly and the batter is crispy and flavorful.
Mohammed bello Mohammed
[email protected]The fish was cooked perfectly and the batter was crispy and flavorful. I would definitely recommend this recipe.
Trinity Orourke
[email protected]This recipe was easy to follow and the fish turned out great. I will definitely be making this again.
David McGowan
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was flaky and moist, and the batter was crispy and flavorful. I would highly recommend this recipe.
Carlos Ruiz
[email protected]The herb-battered fish was delicious! I used cod and it cooked perfectly in the air fryer. The batter was crispy and flavorful, and the fish was moist and flaky.
Mairaj Ahmad
[email protected]This herb-battered fish recipe was a hit with my family! The fish was cooked to perfection and the batter was crispy and flavorful. I will definitely be making this again.