HENNESSY-HONEY SALMON
Salmon with a Hennessy-honey sauce. Garnish with lemon and parsley flakes.
Provided by mizzlizzieb
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Broiled Salmon Recipes
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Coat salmon in lemon and lime juice and place on a baking sheet.
- Combine garlic, onion powder, Cajun seasoning, and paprika in a small bowl.
- Heat honey in a small saucepan over medium-low heat until bubbling. Add the garlic mixture and cognac. Simmer until flavors combine and sauce starts to thicken, about 5 minutes. Let cool until thick, 10 to 15 minutes.
- Coat salmon in olive oil; season with pink salt and pepper.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Broil salmon for 6 to 8 minutes. Spoon the cognac-honey sauce over the salmon. Continue broiling until light brown, 3 to 4 minutes.
Nutrition Facts : Calories 405.5 calories, Carbohydrate 40.7 g, Cholesterol 50.4 mg, Fat 10.2 g, Fiber 2.1 g, Protein 25 g, SaturatedFat 1.9 g, Sodium 189.9 mg, Sugar 35.3 g
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Bilal Multan
m-bilal45@yahoo.comI love this recipe! The salmon is always so moist and flavorful. I highly recommend it.
Sofia Siyanda
siyanda-s@yahoo.comThis is my go-to recipe for salmon. It's always a crowd-pleaser.
Amukelani Nkuna
na@yahoo.comI made this for a special occasion and it was a huge success. The salmon was cooked perfectly and the glaze was divine.
Janelle Polynice
p54@hotmail.comThis recipe is a great way to impress your guests. The salmon is always a hit.
Istuti Agrawal
ai36@gmail.comI love the combination of Hennessy and honey in this glaze. It gives the salmon a unique and delicious flavor.
Alfie Freeman
afreeman96@yahoo.comThis recipe is easy to follow and the salmon turns out perfect every time.
abid mengal
mengalabid71@gmail.comI'm not a big fan of fish, but I really enjoyed this salmon. The Hennessy Honey glaze was delicious.
Jessica Muzychka
m-j@hotmail.frThis was my first time making salmon and it turned out great! The glaze was perfect and the salmon was cooked to perfection.
Kazi Ruman
r_kazi84@hotmail.frI love this recipe! The salmon is always so juicy and flavorful. I highly recommend it.
Herbert Sserwanja
h_s@hotmail.frThis recipe is a keeper! The salmon was so moist and flavorful. I will definitely be making it again.
Amir Ansari
a-a@gmail.comI've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious.
Cayden Hartmann
hartmann@aol.comI made this for my family and they all loved it. The salmon was moist and flavorful, and the glaze was perfect.
Sefat hossain
sefat56@gmail.comThis recipe was easy to follow and the salmon turned out delicious. I especially liked the crispy skin.
Richard Ables
ablesrichard83@hotmail.co.ukThis was the best salmon I have ever had! The Hennessy Honey glaze was to die for. I will be making this again and again.
Shahadat Shadu
s_s17@hotmail.frI'm not a huge fan of salmon, but this recipe changed my mind! The Hennessy Honey glaze was amazing, and the salmon was cooked perfectly. I will definitely be making this again.
Dh Khadimul.
k_dh@hotmail.comThis Hennessy Honey Salmon was an absolute hit at my dinner party! The flavors were incredible and the salmon was cooked to perfection. The glaze was sweet and tangy, and the salmon was flaky and moist. I will definitely be making this again.