HEARTY MULTIGRAIN BREAD
This bread is a solid textured loaf appropriate for sandwiches, spreads or eating with a meal. It has two kinds of grains and three kinds of seeds in it. It is solid and hardy; yet light and sweet.
Provided by Anonymous
Categories Bread Yeast Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 13
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Nutrition Facts : Calories 123.7 calories, Carbohydrate 22.6 g, Cholesterol 2.7 mg, Fat 2.3 g, Fiber 2.3 g, Protein 4.1 g, SaturatedFat 0.8 g, Sodium 207.1 mg, Sugar 4.9 g
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Mya Harper
[email protected]Overall, I was disappointed with this recipe.
Nano Skee
[email protected]The bread didn't rise as much as I expected.
Annelien malope
[email protected]I found this recipe to be a bit too complicated. There are a lot of steps involved.
thangavelkajalan Kajalan
[email protected]This bread is a bit too dense for my taste.
Muhammad Imran Bati
[email protected]I'm not a huge fan of multigrain bread, but this recipe changed my mind. It's so good!
MARYM Khaled
[email protected]This is the best multigrain bread I've ever had. It's so moist and flavorful. I love the addition of the seeds.
Luk45
[email protected]I love this bread! It's so hearty and flavorful. I especially love the crust.
Samrat Mia
[email protected]This bread is a great way to use up leftover grains and seeds. It's also a healthy and delicious alternative to white bread.
Nabukeera Eve
[email protected]I was really impressed with this bread. It's so easy to make and it turned out so well. The crust is crispy and the inside is soft and fluffy. I will definitely be making this bread again.
M Itfaq
[email protected]This bread is delicious! I love the hearty texture and the nutty flavor. It's the perfect bread for a hearty breakfast or lunch.
Selma Taci
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating on its own. I highly recommend this recipe.
Alam Esha
[email protected]This recipe is a keeper! The bread is so moist and flavorful. I love the addition of the multigrain flour and seeds. It gives the bread a wonderful texture and flavor.
Aman.
[email protected]I made this bread yesterday and it turned out great! It's so easy to make and it's absolutely delicious. I love the chewy texture and the nutty flavor. I will definitely be making this bread again.
Mary Charlotte
[email protected]This hearty multigrain bread is a winner! The texture is perfect - slightly chewy on the inside with a crispy crust. The flavor is nutty and earthy, with a hint of sweetness from the honey. I love that it's packed with wholesome grains and seeds, mak