HEARTY HARVEST AND HAM STEW
A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.
Provided by BOBBESONG
Categories Soups, Stews and Chili Recipes Stews
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- Warm olive oil in a large pot over medium heat. Stir in onions and cook until tender, about 3 minutes. Stir in the garlic and ham; cook for another 2 minutes. Stir in the chopped cabbage and water. Cover, and simmer 10 minutes.
- Stir in potatoes, carrots, celery seed, caraway seed, paprika, salt, and pepper. Cover, and simmer 10 to 12 minutes.
- Reduce the heat to medium low, stir in the greens, adjust seasonings, and cook for 10 minutes. Serve with bread.
Nutrition Facts : Calories 346.4 calories, Carbohydrate 31.7 g, Cholesterol 42.4 mg, Fat 16.7 g, Fiber 6.5 g, Protein 18.5 g, SaturatedFat 5.4 g, Sodium 1026.6 mg, Sugar 5.5 g
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Diya Haripersaad
[email protected]This stew is a great comfort food. It's perfect for a cold winter night.
Amna Hashmi
[email protected]I've made this stew several times and it's always a hit with my family. It's a great way to use up leftover ham and vegetables.
Prince wajid
[email protected]This is a great recipe for a fall or winter meal. It's hearty, flavorful, and easy to make.
Belinda Chery
[email protected]I'm not a big fan of ham, but I really enjoyed this stew. The flavors were well-balanced and the stew was very hearty.
Amrita Khanal
[email protected]This stew is delicious! I especially love the smoky flavor that the ham adds.
rod lambo
[email protected]I made this stew in my slow cooker and it turned out perfectly. The meat was fall-apart tender and the vegetables were cooked through but still had a little bit of a bite to them.
Akmal Rana
[email protected]This stew is a great way to use up leftover ham. It's also a very affordable meal to make.
Twinomujuni Ayan Baker (DR TAB Extra mature)
[email protected]I've made this stew several times and it's always a hit. The ham and vegetables are always tender and flavorful. I highly recommend this recipe.
Yousef Waleed
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Michael Sutton
[email protected]I followed the recipe exactly and the stew turned out bland and watery. I think I will try adding more seasoning next time.
Alvaro Jimenez
[email protected]This is a great recipe for a quick and easy weeknight meal. I used leftover ham and vegetables from my fridge and it turned out great.
megan wildey
[email protected]I made this stew last night and it was a hit with my family. The flavors were well-balanced and the stew was very filling. I will definitely be making this again.
Thakgalo Mokuwa
[email protected]This stew is a hearty and flavorful dish that is perfect for a cold winter night. The ham adds a smoky flavor to the stew, while the vegetables add sweetness and texture. I served this stew with mashed potatoes and a side of crusty bread.