HEARTY HAMBURGER NOODLE SOUP
"This thick soup, chock-full of veggies and noodles, satisfies my husband's appetite after a busy day on the farm," reports Julie Green of Hull, Iowa. "It's especially handy for us to make because we raise our own beef."
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 12 servings (3 quarts).
Number Of Ingredients 9
Steps:
- In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients; bring to a boil. reduce heat; cover and simmer until pasta is tender. Discard bay leaf.
Nutrition Facts : Calories 178 calories, Fat 9g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 186mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 2g fiber), Protein 16g protein.
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Dilshani Dilshani
dilshani@yahoo.comI made this soup for my friends and they all loved it. It's a great soup for a party or a potluck.
Acquah Stella
sacquah20@gmail.comThis soup is delicious! I love the rich broth and the tender noodles. It's the perfect comfort food.
Danish Jarwar
j@yahoo.comI've made this soup several times now and it's always a hit. My family loves it. It's so easy to make and it's always delicious.
Jennifer atkinson
jennifer@hotmail.comThis soup is amazing! It's so hearty and flavorful. I love the combination of beef, noodles, and vegetables. It's the perfect soup for a cold winter day.
Little Moss
moss_little@aol.comI made this soup for a potluck and it was a hit! Everyone loved it. The soup was easy to make and it was ready in under an hour. I used ground chicken instead of beef, and it turned out great. I also added a few extra vegetables, such as peas and cor
Chloe Laycock
c_laycock66@aol.comThis soup was just what I needed on a cold winter day. It was warm and comforting, and the broth was packed with flavor. I used ground turkey instead of beef, and it turned out great. I also added a few extra vegetables, such as carrots and celery. I
Ibrahim Nadeem
nadeemibrahim@gmail.comThis soup was very good. I liked the combination of flavors and the noodles were cooked perfectly. However, I found the soup to be a little too salty for my taste. I would recommend using less salt than the recipe calls for.
Aleck Chindove
aleck@aol.comThis soup was delicious! I followed the recipe exactly and it turned out perfectly. The broth was rich and flavorful, and the noodles and vegetables were cooked to perfection. I especially loved the addition of the cheese tortellini. It gave the soup
dawar malik
d.malik@gmail.comI made this soup for a potluck and it was a hit! Everyone loved it. The soup was easy to make and it was ready in under an hour. I used ground chicken instead of beef, and it turned out great. I also added a few extra vegetables, such as peas and cor
Aijaz shaikh Aijaz shaikh
aijaz@gmail.comThis soup was just what I needed on a cold winter day. It was warm and comforting, and the broth was packed with flavor. I used ground turkey instead of beef, and it turned out great. I also added a few extra vegetables, such as carrots and celery. I
Jabu Makubu
makubu.j@hotmail.co.ukThis soup was very good. I liked the combination of flavors and the noodles were cooked perfectly. However, I found the soup to be a little too salty for my taste. I would recommend using less salt than the recipe calls for.
Saira Bashir
s.b52@hotmail.comThis soup was delicious! I followed the recipe exactly and it turned out perfectly. The broth was rich and flavorful, and the noodles and vegetables were cooked to perfection. I especially loved the addition of the cheese tortellini. It gave the soup
Edwill Angelo Pratt
e-pratt@gmail.comI made this soup for a potluck and it was a hit! Everyone loved it. The soup was easy to make and it was ready in under an hour. I used ground chicken instead of beef, and it turned out great. I also added a few extra vegetables, such as peas and cor
Zachary Flora
flora77@aol.comThis soup was very good. I liked the combination of flavors and the noodles were cooked perfectly. However, I found the soup to be a little too salty for my taste. I would recommend using less salt than the recipe calls for.
Razak Jan
jan.razak54@hotmail.comThis soup was just what I needed on a cold winter day. It was warm and comforting, and the broth was packed with flavor. I used ground turkey instead of beef, and it turned out great. I also added a few extra vegetables, such as carrots and celery. I
Naeemullah Khan
khan.naeemullah@aol.comI made this soup for my family last night and they all loved it! The soup was easy to make and it was ready in under an hour. The broth was flavorful and the noodles and vegetables were cooked perfectly. I would definitely recommend this recipe to an
Malik Shehroz Awan
s-malik@hotmail.co.ukThis soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The broth was rich and flavorful, and the noodles and vegetables were cooked to perfection. I especially loved the addition of the cheese tortellini. It ga