HEARTY FISH SOUP
Says Debbie Groff from San Antonio, Texas, "If a recipe requires lots of preparation, I usually don't make it. This chunky soup is convenient because it calls for frozen vegetables and canned tomatoes with herbs already added."
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 cups.
Number Of Ingredients 12
Steps:
- In a large saucepan coated with cooking spray, saute shallots and garlic until tender. Add the tomatoes, broth, mixed vegetables, hash browns, seafood seasoning, sugar, allspice, cayenne and bay leaves. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until vegetables are tender. , Add halibut; simmer 2-3 minutes longer or until fish turns opaque. Just before serving, discard bay leaves.
Nutrition Facts : Calories 183 calories, Fat 3g fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 1246mg sodium, Carbohydrate 25g carbohydrate (10g sugars, Fiber 4g fiber), Protein 18g protein.
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Elizabeth Makganye
[email protected]This soup is delicious! I love the rich and flavorful broth, and the fish is cooked perfectly. I will definitely be making this again.
Maddy Squires
[email protected]This soup is so flavorful and hearty, and it's perfect for a cold winter day. I love that it's made with simple, everyday ingredients, and it comes together in under an hour.
Yusif Halwani
[email protected]This soup is a great way to use up leftover fish. I had some salmon and cod that I needed to use up, and this soup was the perfect solution. The soup was delicious and the fish was cooked perfectly.
Immyiscrazy x88
[email protected]I'm not a great cook, but this recipe was easy to follow and the soup turned out great. My family loved it!
Tihou Chinwi
[email protected]This soup is delicious! The broth is rich and flavorful, and the fish is cooked perfectly. I will definitely be making this again.
Malik zareef
[email protected]I made this soup for my family and they loved it. The soup was flavorful and the fish was cooked perfectly. I will definitely be making this again.
KESTY TV
[email protected]This soup is a great way to get your kids to eat fish. My kids loved it and they didn't even realize they were eating fish.
Nick?
[email protected]I'm not a big fan of fish soup, but this recipe changed my mind. The soup was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Linda Mitchell
[email protected]This soup is so easy to make and it's so delicious. I love that it's made with simple, everyday ingredients. I will definitely be making this again.
aliasghar teymori
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
Cherlynn Yazzie
[email protected]This soup is a great way to use up leftover fish. I had some salmon and cod that I needed to use up, and this soup was the perfect solution. The soup was delicious and the fish was cooked perfectly.
Jacob Daniel
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The soup was fantastic. The broth was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Jonathan Musukwa
[email protected]This is the best fish soup I've ever had! The flavors are amazing and the fish is so tender. I will definitely be making this again.
Frances Golden
[email protected]I made this soup last night and it was delicious! The broth was rich and flavorful, and the fish was cooked perfectly. I served it with some crusty bread and a salad, and it was the perfect meal.
Anne Walker
[email protected]This fish soup is a keeper! It's so flavorful and hearty, and it's perfect for a cold winter day. I love that it's made with simple, everyday ingredients, and it comes together in under an hour. I will definitely be making this again and again.