HEARTY FIESTA BURGERS
Have made this recipe for 35+ years and it is still a favorite of my husbands. It is "hearty" and I normally allow 2 burgers per serving.
Provided by Vickie Buettner
Categories Meatloafs
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. COMBINE FIRST 5 INGREDIENTS. MIX WELL THEN ADD SALT AND PEPPER AND HAMBURGER. MIX WELL WITH GLOVED HANDS.
- 2. SHAPE MEAT MIXTURE INTO 6 TO 8 PATTIES. IN A LARGE SKILLET BROWN PATTIES ON BOTH SIDES.
- 3. POUR SOUP OVER PATTIES. TOP WITH BEANS, THEN PEPPERS AND COOK FOR 10-15 MINUTES OVER LOW HEAT WITH LID ON THE SKILLET. SPRINKLE CHEDDAR CHEESE OVER THE PATTIES AND PLACE LID OVER PATTIED AGAIN. SHUT OFF BURNER AND LET CHEESE MELT FOR 10 MINUTES. SERVE WITH SIDE SALAD AND TEXAS TOAST W/ GARLIC BUTTER.
- 4. You could probably use chipolte peppers, or any kind of peppers besides sweet green peppers, and you could probably also use a shredded monteray jack/cheddar mix or a jalapeno cheddar as well. We just like it the way the recipe called for to begin with...all those years ago.
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Asgharkhan shaheen
[email protected]These burgers are delicious and easy to make. I love that they're made with healthy ingredients, and they're a great way to get your kids to eat their vegetables.
IAmBro GVY
[email protected]These burgers are a great way to use up leftover black beans and corn. They're also a great way to get your kids to eat their vegetables.
Marko Tanaka
[email protected]These burgers are perfect for a party. They're easy to make ahead of time, and they can be served hot or cold.
Tuha Ahmed
[email protected]I'm not a vegetarian, but I love these burgers. They're so flavorful and satisfying, and they're a great way to get your daily dose of vegetables.
Vladislav Shurygin
[email protected]These burgers are a great way to change up your burger routine. They're unique and flavorful, and they're sure to be a hit with your family and friends.
David Edosomwan
[email protected]I love that these burgers are made with healthy ingredients. I feel good about feeding them to my family.
Fresh Gc
[email protected]These burgers are perfect for a summer cookout. They're easy to make, and they're always a crowd-pleaser.
Princeomulangira Neymarjr6
[email protected]I'm a big fan of Tex-Mex food, so I was really excited to try these burgers. They didn't disappoint! The flavors were amazing, and the burgers were cooked perfectly.
Huzafix Deejay
[email protected]These burgers are a great way to get your kids to eat their vegetables. My kids loved them, and they didn't even realize they were eating black beans and corn.
Syed Aden
[email protected]These burgers were a bit dry for my taste. I think I would add a bit more moisture next time, either by adding some more salsa or by using a different type of bun.
Muhammad Murad Muhammad Murad
[email protected]I was pleasantly surprised by these burgers. I'm not usually a fan of veggie burgers, but these were really good. The flavors were well-balanced, and the burgers held together well.
Tisetso Mothabeng
[email protected]These burgers were a great way to use up some leftover black beans and corn. They were quick and easy to make, and they were a hit with my kids.
Abraheem Ramdeen
[email protected]I'm not a big fan of black beans, but I still enjoyed these burgers. The corn and salsa helped to balance out the flavor of the beans.
Trey
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. I think next time I'll use a milder salsa.
Razon Mondol
[email protected]The burgers turned out great! I used a combination of ground beef and ground turkey, and they were still very flavorful. I also added a bit of cayenne pepper for a little extra kick.
Boyi friday Isaac
[email protected]I love the addition of the black beans and corn to these burgers. It gives them a unique and delicious flavor. I also appreciate that the recipe is relatively easy to follow.
Destani Triplett
[email protected]These burgers were a hit with my family! The combination of flavors was perfect, and the burgers were cooked to perfection. I will definitely be making these again.