Make and share this Hearts of Palm "potato" Salad -- South Beach Phase 1 recipe from Food.com.
Provided by ForTheLoveOfLife
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- 1. In a large serving bowl: whisk the lemon juice, mustard and garlic. While continuing to whisk, pour the oil in a steady stream to emulsify.
- 2. Add the hearts of palm, toss, taste (adding pepper or lemon juice as needed) and serve.
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Oluwadamilare Michael
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the hearts of palm and always ask for seconds.
nemra khan
[email protected]This is a unique and flavorful potato salad recipe. I will definitely be making it again!
sami jaber
[email protected]I love that this salad is healthy and delicious. It's a great option for a side dish or a light lunch.
Asgar Khan
[email protected]This salad is a great way to use up leftover potatoes. It's also a great make-ahead dish, which is perfect for busy weeknights.
MD. Mehedi Hassan
[email protected]I was surprised at how much I liked this salad. I'm not usually a fan of potato salad, but the hearts of palm really make this dish.
HARD PARKOUR HARD PARKOUR
[email protected]This is the best potato salad I've ever had! The hearts of palm add a really nice flavor and texture.
uln
[email protected]I've made this salad several times and it's always a favorite. It's so easy to make and always turns out delicious.
Firas Alhariri
[email protected]This is a great recipe for a light and healthy potato salad. The hearts of palm add a nice touch of sweetness and crunch.
Arbab ali Gopang
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor and texture.
Franshall Jones
[email protected]This potato salad is a winner! I love the addition of hearts of palm, which add a nice crunch and a slightly sweet flavor. The dressing is also perfect - tangy and creamy, without being too heavy.