HEARTS OF PALM DIP
This zesty little appetizer is going to have everybody at the party guessing the secret ingredient. It doesn't get that creaminess from avocado, or that crunch from edamame. Give up? It's hearts of palm. The core of the tropical plant is mild and sweet, with a tender bite similar to that of artichoke hearts. No need to mention it's super-healthy. Just set it out with some chips and crudités, and bask in the compliments!
Provided by Riley Wofford
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Yield Makes 3 cups
Number Of Ingredients 8
Steps:
- Place hearts of palm, chives, cilantro, lime zest and juice, oil, salt, and pepper in a food processor; pulse until combined. Serve, drizzled with more oil, with plantain chips and crudités alongside.
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Deogratius Michael
[email protected]I made this dip for a party and it was gone in minutes. Everyone loved it!
M Ubaid
[email protected]This dip is amazing! I can't stop eating it.
Cornelia bunny
[email protected]I've tried many hearts of palm dip recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Eti Saha
[email protected]This is the best hearts of palm dip I've ever had. It's so easy to make and it's always a hit.
Kairah Schuster
[email protected]I'm always looking for new and interesting dips to serve at parties. This one is definitely a keeper!
Rohan Khadka
[email protected]This dip is delicious! I love the tangy flavor of the sour cream and the crunch of the hearts of palm.
Tara Tara
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's creamy, tangy, and has the perfect amount of crunch.
Krishna Thapa
[email protected]This dip is so refreshing and flavorful. It's the perfect appetizer for a summer party.
Atta Rajpoot
[email protected]I made this dip for my family and they loved it! My kids especially loved the crunchy hearts of palm.
Tricia Patricia
[email protected]This is a great recipe for a quick and easy appetizer. I always have the ingredients on hand, so it's a lifesaver when I need something to bring to a party.
Robert Turyayongyerwa
[email protected]I'm not usually a big fan of hearts of palm, but I really enjoyed this dip. The herbs and spices really brought out the flavor of the hearts of palm.
Hamdy Hakim
[email protected]I love the combination of flavors in this dip. The hearts of palm add a nice crunch and the sour cream and mayonnaise make it creamy and tangy.
Alicia Sapphire
[email protected]This was a hit at my party! I made it exactly as the recipe said and it turned out perfectly. The creamy and tangy dip was a delicious complement to the crispy crackers and fresh vegetables.