This is a pressure cooker recipe; chicken hearts and gizzards are lightly tossed in seasoned flour, then sauteed with onion and cooked to a tender completion. Serve with tossed green salad and mashed potatoes with sour cream, butter, a little milk, salt and pepper.
Provided by BJALLEN
Categories Meat and Poultry Recipes Chicken
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- Rub oil on inside of pressure cooker. Season flour with salt and pepper to taste, then dredge giblets in flour to coat.
- Place chopped onion and giblets in open pressure cooker and saute lightly, shaking or stirring often. Add water.
- Following manufacturer's directions for pressure cooker, cook under 15 pound pressure for about 30 to 45 minutes, or until cooked through and no longer pink inside.
Nutrition Facts : Calories 232 calories, Carbohydrate 26.9 g, Cholesterol 282.2 mg, Fat 3.8 g, Fiber 1.2 g, Protein 20.9 g, SaturatedFat 1 g, Sodium 44.2 mg, Sugar 1.4 g
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Faheem Afridi
[email protected]I've been looking for a good recipe for chicken hearts and gizzards, and this one is definitely it! The dish was flavorful and the instructions were easy to follow.
Muskan M
[email protected]Yum! These chicken hearts and gizzards were cooked to perfection. I'll definitely be making this recipe again!
Saqib Aqib
[email protected]These chicken hearts and gizzards were so good! I'll definitely be making them again.
Cindy Loyd
[email protected]I love this recipe! It's a great way to use up chicken hearts and gizzards, and it's always a hit with my family.
Swastika Singhz
[email protected]This recipe is a keeper! The chicken hearts and gizzards were tender and flavorful, and the sauce was the perfect complement.
Md.Rabbina Hasan
[email protected]Absolutely delicious! The chicken hearts and gizzards were cooked perfectly and the sauce was flavorful.
Md Hamyat
[email protected]These chicken hearts and gizzards were delicious! I've never had them before, but I will definitely be making them again.
MD Miskatvai
[email protected]I've been looking for a good recipe for chicken hearts and gizzards, and this one is definitely it! The dish was flavorful and the instructions were easy to follow.
Angela Herrmann
[email protected]Yum! These chicken hearts and gizzards were cooked to perfection. I'll definitely be making this recipe again!
MILLICENT DANYIE
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The chicken hearts and gizzards were cooked perfectly and the sauce was flavorful.
Braedyn Sox
[email protected]These were so good! I'm not usually a fan of chicken hearts or gizzards, but I really enjoyed these.
Johirr Khan
[email protected]I love this recipe! It's so easy to follow and the chicken hearts and gizzards always turn out delicious.
Umama Pathan
[email protected]These chicken hearts and gizzards were amazing! I've never had them before, but I will definitely be making them again.
Jaelin McDaniel
[email protected]This was my first time cooking chicken hearts and gizzards. I was a bit hesitant at first, but I'm so glad I tried it! They were delicious! I followed the recipe exactly and they turned out perfectly.