HEART-SHAPED STRAWBERRY SHORTCAKES
This is a great recipe that is fun to make and tastes great! It's a great family fun recipe to make with your kids and even a romantic dessert to enjoy with your loved one.
Provided by Mindele
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h35m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Sift the self-rising flour, 1/3 cup of sugar, and cinnamon in a large mixing bowl. Mix in the cold butter pieces, and chop the butter into the flour mixture with a pastry cutter until the mixture looks like crumbs. In a separate bowl, whisk the egg and whipped cream together, and pour into the bowl containing the flour mixture; add milk and vanilla extract. Stir to make a dough.
- Turn the dough out onto a floured surface and knead until smooth, about 1 minute. Spread the dough onto the prepared baking sheet. Sprinkle with 2 tablespoons of sugar.
- Bake in the preheated oven until golden brown, about 20 minutes; allow the cake to cool completely. With a heart-shaped cookie cutter, cut out 16 hearts from the cake. It helps to wiggle the cutter slightly while cutting. Remove cut-outs carefully to avoid breaking.
- Mix strawberries with 3 tablespoons of sugar in a bowl; place a shortcake heart on a plate, and top with sweetened strawberries, then spoon about 2 tablespoons of whipped cream on the berries. Top with another heart-shaped shortcake and serve.
Nutrition Facts : Calories 838 calories, Carbohydrate 66.2 g, Cholesterol 212.7 mg, Fat 60.7 g, Fiber 3.5 g, Protein 9 g, SaturatedFat 37.5 g, Sodium 942.9 mg, Sugar 20.7 g
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Saleemkhan
[email protected]I'm going to make this recipe for my next potluck.
Zameer Zameer
[email protected]I'm going to make this recipe for my kids' birthday party.
Dimitri Fletcher (Golden Dimitri)
[email protected]I'm going to make this recipe for my boyfriend on Valentine's Day.
Dennis Citro
[email protected]This recipe is too complicated for me. I'm going to find a simpler one.
Chengeto Mvundura
[email protected]I'm allergic to strawberries, so I can't make this recipe. But it looks delicious.
dude dude
[email protected]I'm not a big fan of strawberries, but I'm willing to try this recipe because it looks so good.
Baloch Kings
[email protected]I'm not sure if I have all the ingredients for this recipe, but I'm going to try to make it anyway.
Udass Larki
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Auguster Ofosuhene
[email protected]I can't wait to try this recipe.
Ayden Jacobs
[email protected]This recipe is a keeper!
Its_PeachU
[email protected]These were amazing! I'll definitely be making them again.
Binita Dhital
[email protected]These were a bit too dry for my taste.
M.MUNEEB JUTT 007
[email protected]I'm not a big fan of strawberries, but these were still really good.
Francis Mutunga
[email protected]These were perfect for a summer party. They were light and refreshing.
Djgbenga Property
[email protected]So cute and delicious!
Caliyy Abayomi
[email protected]These were a fun and easy treat to make. My kids loved them!
kaka gaming
[email protected]These were a bit too sweet for my taste, but they were still pretty good. I think I'll try them again with less sugar next time.
MD RASHEDUL ISLAM
[email protected]These were so good! The biscuits were light and fluffy, and the strawberries were perfectly ripe. I loved the way the glaze soaked into the biscuits.
Dariya Khan
[email protected]I made these for a party and they were a huge success! Everyone loved them. They're so easy to make and they look so impressive.
Faderera Benjamin
[email protected]These strawberry shortcakes were a hit! They were so easy to make and turned out so cute. The strawberries were the perfect amount of sweetness and the biscuits were fluffy and delicious. I will definitely be making these again!