This dish is quick, easy, flavorful and a great way to introduce shrimp and capers to your menu. The light sauce really enhances the wonderful flavor of shrimp. -Carol Bess White, Portland, Oregon
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large nonstick skillet, saute shallots in oil until tender. Add the shrimp, capers, lemon juice and garlic powder; cook and stir for 5-6 minutes or until shrimp turn pink., Drain spaghetti; toss with shrimp mixture.
Nutrition Facts : Calories 293 calories, Fat 5g fat (1g saturated fat), Cholesterol 168mg cholesterol, Sodium 453mg sodium, Carbohydrate 37g carbohydrate (2g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
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crypto conception
[email protected]I loved this recipe! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
M Aslam joyia
[email protected]This dish was easy to make and turned out great. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Md Kukon
[email protected]This recipe is a keeper! The shrimp were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Siddik Khan
[email protected]This dish was delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family.
Ehsan Mehmood
[email protected]I'm always looking for new and exciting shrimp recipes, and this one definitely fit the bill. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I'll definitely be making this again.
Lynnette Smith
[email protected]This recipe was a lifesaver! I had some leftover shrimp and needed a quick and easy meal. This dish came together in no time and was absolutely delicious.
Toko Msxvilize
[email protected]This dish was easy to make and turned out great. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. My family loved it!
izu chulcoo
[email protected]This is the best shrimp piccata pasta I've ever had. The sauce is so rich and flavorful, and the shrimp are cooked perfectly. I will definitely be making this again and again.
Touseef Azam
[email protected]I'm not a huge fan of seafood, but this dish changed my mind. The shrimp were tender and juicy, and the sauce was so delicious. I'll definitely be making this again.
William Houghton
[email protected]This shrimp piccata pasta was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.