WET BURRITOS (CHICKEN)
Another favorite in our house! Homemade tortilla's, homemade refried beans all combined with chicken and cheese and burrito sauce!
Provided by Candi Hummer
Categories Tacos & Burritos
Time 8h20m
Number Of Ingredients 5
Steps:
- 1. Cube chicken breasts, place in crockpot with salsa and cook on low until done.
- 2. Layer homemade refried beans, chicken, cheese in homemade tortillas wrap in aluminum foil and place in warm oven to melt cheeses and warm through.
- 3. Place on plate and cover with burrito sauce. Serve with lettuce and tomatoes, spanish rice or spanish mac-n-cheese!
- 4. To make burrito sauce. I Make my homemade enchilada sauce add 1 heaping teaspoon of beef granules and a cup of water. You can also use 1 lg can enchilada sauce and 1 cup beef gravy.
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MH Mohammad
[email protected]I followed the recipe exactly and the burritos turned out perfectly. They were so good!
Charles Taylor
[email protected]These burritos were easy to make and so delicious! I'll definitely be making them again.
Maureen Zulu
[email protected]Meh.
Olivia Hendricks
[email protected]I've made these burritos several times now and they're always a hit! My family loves them.
John Lasbry
[email protected]These burritos were amazing! The chicken was so tender and the sauce was perfect.
jeewan chhetri
[email protected]Not a fan of the sauce. It was too runny and bland.
Sandesh Tmg
[email protected]The chicken was a bit dry, but the sauce was tasty. Overall, these burritos were just okay.
Paul French
[email protected]These burritos were easy to make and turned out great! I used a rotisserie chicken to save time, and the sauce was delicious.
Ryu27
[email protected]I'm not a huge fan of wet burritos, but these were surprisingly good! The chicken was moist and flavorful, and the sauce was rich and creamy.
Fresh Milk
[email protected]These wet burritos were a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.