HEALTHY OATMEAL COOKIES
Pull a fast one on the kids: In just 10 minutes, whip up the dough for these sweet, crunchy treats made with whole-wheat flour. Many recipes for baked goods can be tweaked to use equal parts whole-wheat and all-purpose flours, without losing flavor or texture.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 35m
Yield Makes 18 to 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In a medium bowl, whisk together flours and baking powder; set aside.
- In a large bowl, whisk together oil, sugar, egg, and vanilla. Add flour mixture, and stir to combine; mix in oats and currants.
- Using two tablespoons of dough per cookie, roll into balls; place on two baking sheets lined with parchment paper, 1 1/2 inches apart. Bake until lightly browned, 15 to 17 minutes, rotating sheets halfway through.
- Cool 5 minutes on sheets, then transfer cookies to a wire rack to cool completely.
Nutrition Facts : Calories 111 g, Fat 4 g, Protein 2 g
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[email protected]These cookies are a bit bland. I would add more spices next time.
Mr khatana
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised! They're soft and chewy, and they have a great flavor.
Govinda Kc
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth it! They're so delicious and they're perfect for a special occasion.
Cortez Apachito
[email protected]I've tried several different oatmeal cookie recipes, but this one is by far the best! The cookies are soft and chewy, and they have the perfect amount of sweetness.
S Joshua
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthy and delicious snack.
Dayana Villa
[email protected]I love these cookies! They're so healthy and delicious. I've been making them for years.
Bobby khan Bobby Khan
[email protected]These cookies are a bit bland. I would add more spices next time.
HK TRADING
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised! They're soft and chewy, and they have a great flavor.
Donovan Contois
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth it! They're so delicious and they're perfect for a special occasion.
Shohag mona
[email protected]I've tried several different oatmeal cookie recipes, and this one is by far the best! The cookies are soft and chewy, and they have the perfect amount of sweetness.
Will Bridges Jr
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Tharusha Tashan
[email protected]I made these cookies with my kids and they had a blast! They're so easy to make and they turned out great.
Blaizy Ice
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthy and delicious snack.
Emily Cervantes
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them! They're so good! I'll definitely be making them again.
Official Syed
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michael scuderi
[email protected]I've made these cookies several times now and they're always a hit! My kids love them and they're perfect for a quick and healthy snack.
Daniel Mackotie
[email protected]These cookies were so easy to make and they turned out delicious! I love that they're healthy too.