HEALTHY FRENCH TOAST
Our slimmed-down take on this Sunday morning family favorite is practically saintly. Using low-fat milk and egg whites gives it half the fat of traditional French toast. Plus, it's a cinch to whip up!
Provided by Cooking Channel
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 200 degrees F.
- In a pie plate, beat the egg whites, egg, milk, salt and vanilla with a whisk until blended. In a 12-inch nonstick skillet, melt 1 teaspoon butter or trans-fat-free margarine on medium heat.
- Dip the bread slices, one at a time, in the egg mixture, pressing the bread lightly to coat both sides well. Place 3 or 4 slices in the skillet, and cook until lightly browned, 3 to 4 minutes. Flip and cook until lightly browned on the second side, 3 to 4 minutes.
- Transfer the French toast to a cookie sheet; keep warm in the oven. Repeat with remaining butter or margarine, bread slices and egg mixture.
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Gladys Oigo
[email protected]This recipe is a bit too complicated for my taste. I prefer a simpler French toast recipe.
Shakirudeen Jinad
[email protected]I've tried several healthy French toast recipes and this one is by far the best. It's so easy to make and it tastes delicious.
Raja Sharjeel
[email protected]I made this for my family and they all loved it! It's a great recipe for a quick and easy breakfast.
tumi tk
[email protected]This recipe is a great way to use up leftover bread. It's also a healthier alternative to traditional French toast.
Hassan Mobiles
[email protected]The French toast was a bit too dry for my taste. I would suggest adding a little more milk or almond milk to the batter.
Sudee Smart
[email protected]I used whole-wheat bread and almond milk instead of regular milk, and it turned out great! This recipe is a keeper.
Devi farrington
[email protected]Very tasty and easy to make! I will definitely be making this again.
umu maryama
[email protected]I followed the recipe exactly and it turned out great! The French toast was light and fluffy, and the almond butter and banana topping was delicious.
Ali Hussanian
[email protected]This recipe is a bit bland for my taste. I would add some spices or extracts to give it more flavor.
Prashnsa kc
[email protected]I've made this recipe several times now and it always comes out perfect. It's my go-to recipe for French toast.
Dominick Palmer
[email protected]My kids loved this recipe! It's a great way to get them to eat their whole-wheat bread.
Debora Costa
[email protected]Easy recipe and healthy too! I added some fresh berries and a drizzle of honey, and it was the perfect breakfast.