This is the perfect go-to recipe if you're looking for something healthy, qulick and filling. The turkey is a learner substitution for ground beef and the fact that there is very little added salt makes it a hearth healthier option. I usually serve this with shredded cheese, sour cream and cornbread on the side!
Provided by Cup_Cake_Chef
Categories Poultry
Time 1h
Yield 8 cups, 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Add olive oil to bottom of a large cooking pot and turn heat on medium-low.
- Add garlic to pot and cook until it starts to brown, stirring frequently (about 2 minutes).
- Add onions and cook on medium-low until golden and translucent (about 5 minutes).
- Add ground turkey and cook, stirring frequently, until cooked through.
- Combine seasonings in a small bowl, then pour over cooked turkey meat in pot, and stir.
- Pour in 2 cans of crushed tomatoes (be careful, it will splash slightly).
- Stir in light brown sugar, kidney beans, and chopped peppers.
- Simmer on medium-low heat for 30 minutes with cover on, slightly vented to allow steam to escape.
- Serve with your choice of sides!
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Samuel Cele
[email protected]I found this chili to be a bit bland. I had to add extra spices to give it some flavor.
Hiho Wego
[email protected]This chili is a little too spicy for my taste.
Junaid afzal junaid afzal
[email protected]I've made this chili several times now and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.
avishek nepali
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
M Imran Taqi Official
[email protected]This chili is a great way to use up leftover turkey after Thanksgiving.
Mlindos Lindelani
[email protected]I'm not a big fan of turkey, but this chili changed my mind. It's so delicious and flavorful.
Parash Rai
[email protected]I served this chili with cornbread and sour cream, and it was a hit with my family.
Farid
[email protected]The flavor of this chili is amazing. It's the perfect balance of spicy and savory.
Md Buppy
[email protected]This chili is so easy to make. I just threw all the ingredients in my slow cooker and let it do its thing.
Edna Annis
[email protected]I love that this recipe uses ground turkey instead of beef. It makes the chili much leaner and healthier.
Imran Tahsan
[email protected]This turkey chili is a game-changer! It's so flavorful and satisfying, yet it's also healthy and guilt-free.