This is my recipe for a dark, deep, moist, intensely chocolate muffin. And it is actually healthy and high in fiber! I recommend using whole wheat pastry flour in this recipe, Bob's Red Mill make a great one. The pastry flour makes all of the difference in the world as well as the instant espresso which intensifies the chocolate flavor by leaps and bounds, enjoy!
Provided by TaterBug
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Coat a 12 cup muffin pan with cooking spray.
- In a mixing bowl, add the flour, cocoa powder, hot strong brewed coffee,splenda (or stevia), baking soda, and salt; stir to combine.
- In another bowl, add the buttermilk, applesauce, eggs, oil and vanilla; whisk until blended.
- Add the liquid ingredients to the dry ingredients. Mix just until well combined, do not overmix.
- Pour batter evenly into muffin cups.
- Bake at 375 degrees for 20-25 minutes or until pick comes out clean.
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Daouda Ndiaye
[email protected]I'm not a big fan of dark chocolate, but these muffins were still delicious. The chocolate flavor wasn't too overpowering and the muffins were really moist.
Jayanti Dhami
[email protected]These muffins are perfect for breakfast, lunch, or a snack. They're also great for freezing, so you can always have a healthy snack on hand.
Dinesh chaminda Kumara
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier than your average muffin.
Jennifer Miska
[email protected]These muffins are a great way to use up leftover dark chocolate.
Minarul islam Minar
[email protected]I've been making these muffins for years and they're always a favorite. They're so moist and chocolatey, and they're always a hit with my friends and family.
Amelia Powell
[email protected]I'm so glad I found this recipe! These muffins are so easy to make and they're so delicious.
Laxman Bohara
[email protected]These muffins are the perfect healthy snack! They're low in calories and sugar, and they're packed with nutrients.
Damian Mannerz
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them and asked for the recipe.
malak taher
[email protected]These muffins were really good! I loved the dark chocolate flavor and the muffins were so moist and fluffy.
Caylee Torres
[email protected]I followed the recipe exactly and the muffins turned out great! They were so easy to make and they tasted delicious.
Waqas Aslam
[email protected]These muffins were a hit! My kids loved them and my husband and I couldn't get enough of them. They were so moist and fluffy, and the chocolate flavor was just perfect.