Steps:
- Stir garlic, olive oil, tomato sauce, and red wine vinegar in a large bowl. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl and stir until evenly coated. Cover and refrigerate for 30 minutes to 1 hour, stirring once or twice.
- Preheat grill for medium heat and lightly oil the grate.
- Thread shrimp onto skewers, piercing once near tail and once near head. Discard marinade.
- Cook shrimp on preheated grill until opaque, 2 to 3 minutes per side.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 2.8 g, Cholesterol 230 mg, Fat 7.2 g, Fiber 0.2 g, Protein 31 g, SaturatedFat 1.1 g, Sodium 471.7 mg, Sugar 0.4 g
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Domini Flemings
domini@hotmail.comI'm not a big fan of shrimp, but this recipe changed my mind. The marinade is so flavorful and the shrimp is cooked to perfection. I'll definitely be making this again.
Tommylee Nahtalk
nahtalktommylee@yahoo.comThis is one of my favorite shrimp recipes. The marinade is so easy to make and the shrimp always comes out perfectly cooked. I love to serve it with rice and vegetables.
Hakeem Musa
hakeem_musa@aol.comI'm not a fan of seafood, but I tried this recipe at a friend's house and was pleasantly surprised. The shrimp was so tender and flavorful, and the marinade was perfect. I'll definitely be making this recipe again.
AHMED SHIFAT
sahmed@gmail.comI've made this recipe several times and it's always a hit. The marinade is so flavorful and the shrimp is always cooked perfectly. I love that it's a healthy and easy meal that I can feel good about serving my family.
hiwote yane
y_h38@hotmail.comThis recipe is a lifesaver! I'm always looking for easy and healthy meals, and this one fits the bill perfectly. The shrimp is delicious and the marinade is packed with flavor.
Akinmusayo Adebayo
aa@hotmail.comI'm not a big fan of shrimp, but this recipe changed my mind. The marinade is so flavorful and the shrimp is cooked to perfection. I'll definitely be making this again.
Carrie Bastanzi
bastanzi.c1@yahoo.comI followed the recipe exactly and the shrimp turned out tough and overcooked. Not sure what went wrong.
Raul Cavazos
cavazos.raul@hotmail.fr5/5 stars! This is my go-to recipe for grilled shrimp. It's so easy to make and always turns out perfectly. I love that I can use any type of shrimp, and the marinade is always a hit.
shoval zohar
z_s@yahoo.comA bit bland for my taste. May consider using other marinade recipes.
among us and Gaming
a_g@hotmail.comThis is the best grilled shrimp recipe I've ever tried. The marinade is incredible, and the shrimp cooks up so tender and flavorful. I'll definitely be making this again and again.
Jlynn French
j_french77@hotmail.comI love that this recipe is so versatile. I've used different types of shrimp, vegetables, and marinades, and it always turns out delicious. It's a great way to use up whatever I have on hand.
s'midge
smidge@hotmail.comThis marinated grilled shrimp recipe is a keeper! The marinade is flavorful and easy to make, and the shrimp comes out perfectly tender and juicy. I served it with rice and grilled vegetables, and it was a hit with my family.