Cut some calories the next time you make ranch by using Greek yogurt. This healthier ranch dressing version can be thrown together in 5 minutes, and, unlike bottled dressing, you know exactly what is in it. I like to add a pinch of cayenne for some kick, but I'll leave that up to you.
Provided by Soup Loving Nicole
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 1h5m
Yield 6
Number Of Ingredients 10
Steps:
- Combine Greek yogurt, buttermilk, parsley, dill, chives, garlic powder, ground mustard, tarragon, salt, and pepper in a small bowl. Cover and refrigerate for 1 hour or overnight for best results.
Nutrition Facts : Calories 55.8 calories, Carbohydrate 3 g, Cholesterol 8.3 mg, Fat 3.6 g, Fiber 0.1 g, Protein 2.9 g, SaturatedFat 1.8 g, Sodium 237.9 mg, Sugar 2.4 g
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Alexander Anderson
[email protected]I'm not a huge fan of ranch dressing, but this recipe is really good. It's not too heavy or greasy, and it has a nice balance of flavors. I especially like the addition of lemon juice and herbs. I'll definitely be making this again.
ajibola Ayomikun kenny
[email protected]This dressing is a great addition to any salad. It's light and flavorful, and it doesn't overpower the other ingredients. I also love that it's made with Greek yogurt, which makes it a healthier option than traditional ranch dressing.
Arif Swati
[email protected]I've been looking for a healthier ranch dressing recipe, and this one fits the bill perfectly. It's so creamy and flavorful, and it's so much better for you than the store-bought stuff. I'll definitely be making this again and again.
F ali khoso
[email protected]This dressing is delicious and healthy. It's the perfect way to add some flavor to your meals without all the guilt. I love that it uses Greek yogurt instead of sour cream, and the lemon juice and herbs give it a really nice tang.
Sunil Lama
[email protected]This dressing is a great way to add some flavor to your meals. It's perfect for salads, sandwiches, and even as a dip for veggies. It's also really easy to make, so it's a great option for busy weeknights.
Jageshwar Ishar
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's the perfect balance of creamy and tangy, and it's so easy to make. I've been using it on everything from salads to chicken to fish, and it's always a hit. Thanks for sharing
kelvin gutierrez
[email protected]This dressing is amazing! It's so easy to make and it tastes just like the ranch dressing from my favorite restaurant. I love that it's healthier than the store-bought stuff, but it still has all the flavor. I've been using it on salads, sandwiches,
Nantale Jannat
[email protected]I'm not a huge fan of ranch dressing, but this recipe is really good. It's not too heavy or greasy, and it has a nice balance of flavors. I especially like the addition of lemon juice and herbs. I'll definitely be making this again.
Sanjay Bhujel
[email protected]This dressing is delicious! I made it for a party and everyone loved it. It's so light and refreshing, and it goes perfectly with salads, veggies, and even grilled chicken. I'll definitely be making this again and again.
Austin Mvuselelo
[email protected]This ranch dressing is a game-changer! It's so creamy and flavorful, and it's so much healthier than the store-bought stuff. I love that it uses Greek yogurt instead of sour cream, and the lemon juice and herbs give it a really nice tang. I've been u