The best comfort food of all time. Be careful, you might just lick your plate!! I first had this in the hospital after my first son was born and spent months looking for the recipe. It is nothing like the tuna casserole I got as a kid! The red bell pepper and Ritz are vital so please don't substitute.
Provided by Jaymee
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 425 degrees.
- Cook noodles according to package directions in lightly salter water (Do not overcook).
- Drain and toss with butter.
- Set aside.
- Meanwhile, combine soup, milk, sour cream, salt, and vegetables in a large saucepan.
- Cook over low heat stirring often for about 15 minutes.
- Add tuna.
- Combine tuna mixture with noodles.
- Spoon into a 2 quart oven safe dish.
- Sprinkle with crackers.
- Bake 20-25 minutes.
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oyindamola ruth
royindamola@hotmail.comThis casserole is a great comfort food recipe. It's warm and filling, and it's perfect for a cold winter night.
ALAM MEDIX
a_m42@yahoo.comI love the addition of peas and carrots in this casserole. It gives it a nice pop of color and flavor.
James Upshaw
j-upshaw34@gmail.comThis casserole is a great way to use up leftover tuna. It's also a very affordable meal.
Scottyman
scottyman@gmail.comThis casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shantell Perkins
perkins-shantell@hotmail.comI love the creamy sauce in this casserole. It's so flavorful, and it really brings the dish together.
Abdullah khan Abdullah khan
a-khan74@yahoo.comThis casserole is a great way to get your kids to eat their vegetables. My kids love it, and they always ask for seconds.
Ram Sonar
r-s@yahoo.comI've made this casserole several times, and it's always a hit. It's a great way to use up leftover tuna, and it's also a very affordable meal.
Mental Rocky
m-rocky18@aol.comThis casserole was delicious! I made it for my family last night, and they all loved it. It's a great comfort food recipe, and it's also very easy to make.
Alfie Jordan
alfie.j64@hotmail.comI love this tuna noodle casserole! It's so creamy and flavorful, and the tuna is cooked perfectly. I always make a double batch, because it's so good.
Pro cash
c@hotmail.comThis recipe is a keeper! I've made it several times, and it's always a success. It's easy to make, and it's always a hit with my family and friends.
Ahmad Ali Shah
sa@yahoo.comThis casserole was a big hit with my family! It's a great way to use up leftover tuna, and it's also a very affordable meal. I will definitely be making this again.
Mian Shakari
shakari-mian@hotmail.frThis was my first time making tuna noodle casserole, and it turned out great! I followed the recipe exactly, and it was easy to do. The casserole was creamy and flavorful, and the tuna was cooked perfectly. I will definitely be making this again.
Erin Switzer
s@gmail.comI've been making this tuna noodle casserole for years, and it's always a favorite. It's so easy to make, and it's always a hit with my family and friends. I love that I can use whatever vegetables I have on hand, and it always turns out great.
Naveed Khosa
kn31@yahoo.comJust made this casserole for dinner and it was delicious! The tuna and noodles were perfectly cooked, and the sauce was creamy and flavorful. My kids loved it, too. I'll definitely be making this again.
pagal sa raper
pr77@yahoo.comThis tuna noodle casserole is a total winner! It's easy to make, and it's always a hit with my family. I love the addition of the peas and carrots, and the creamy sauce is perfect. I've made this recipe several times, and it's always a success.