HAZEL'S MEATBALLS
This is my great aunt Hazel's recipe. They are the absolute best meatballs ever. You MUST try them....
Provided by Bakin' Machine
Categories Main Dish Recipes Meatball Recipes
Time 1h20m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Beat the eggs in a mixing bowl. Add the onion, beef, milk, and salt; mix well. Sprinkle in the cracker crumbs and mix until evenly combined. Form the mixture into 40 meatballs and place into a 9x13 inch baking dish; set aside. Whisk the ketchup, mustard, vinegar, and sugar in a bowl; pour over the meatballs.
- Bake in the preheated oven until the meatballs are no longer pink in the center, about 1 hour.
Nutrition Facts : Calories 416.7 calories, Carbohydrate 45.2 g, Cholesterol 118.7 mg, Fat 15.9 g, Fiber 0.9 g, Protein 23.8 g, SaturatedFat 6 g, Sodium 979.9 mg, Sugar 31.6 g
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Cyndi jitheh
[email protected]These meatballs were easy to make and tasted great. I will definitely be making them again.
Fatimo Ige
[email protected]I made these meatballs for my family and they loved them! The sauce was especially delicious.
Alem Shiferaw
[email protected]These meatballs were a bit too dry for my taste. I think I'll add some more bread crumbs next time.
Bobby Garza
[email protected]I've made these meatballs several times now and they always turn out perfect. They're so easy to make and everyone loves them.
Saad Tanveer
[email protected]These meatballs were delicious! I will definitely be making them again.
Azlan rajpoot
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Wendy jimenez
[email protected]These meatballs were a bit too spicy for my taste. I think I'll use less chili powder next time.
Ankit upreti
[email protected]I've tried many meatball recipes, but this one is by far the best. The meatballs are so tender and juicy.
Anik Ariyan
[email protected]These meatballs were easy to make and tasted great. I will definitely be making them again.
Khurram Azeem
[email protected]I made these meatballs for my family and they loved them! The sauce was especially delicious.
Muhammad Afaq
[email protected]These meatballs were a bit too dry for my taste. I think I'll add some more bread crumbs next time.
Joy Biira
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Georgia Ackermann
[email protected]I've made these meatballs several times now and they always turn out perfect. They're so moist and flavorful.
Aklile Belay
[email protected]These meatballs were a hit at my last party! They were so easy to make and everyone loved them.