HAZELNUT MERINGUE DROPS
Steps:
- Position 1 rack in center and 1 rack in top third of oven and preheat to 300°F. Spray 2 heavy large baking sheets with nonstick vegetable oil spray. Finely grind hazelnuts in processor. Using electric mixer, beat egg whites in large bowl until foamy. Add cream of tartar and beat until soft peaks form. Gradually add 1/4 cup sugar and beat until stiff and glossy but not dry. Beat in vanilla extract. Sift cornstarch and remaining 1/4 cup of sugar into small bowl. Sift half of cornstarch mixture over meringue mixture. Using rubber spatula, carefully fold into meringue. Sift remaining half of cornstarch mixture over and fold into meringue. Gently fold in nuts.
- Working in batches, spoon meringue into large pastry bag fitted with large star tip. Pipe meringue onto prepared baking sheets, forming 1-inch rounds and spacing 1/2 inch apart. Bake until meringues are light golden brown and set, about 35 minutes. Let meringues stand 5 minutes on baking sheets. Carefully transfer meringues to rack and cool completely. (Can be prepared 2 days ahead. Store in air-tight containers at room temperature.)
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Amer Armani
[email protected]These meringue drops are the perfect combination of sweet and nutty. They are so light and airy, and the hazelnut flavor is just perfect. I will definitely be making these again!
Silambu Kanthan
[email protected]These meringue drops are the perfect treat for any occasion. They are easy to make, delicious, and beautiful. I love the way the hazelnuts add a little bit of crunch and texture to the meringues. I will definitely be making these again and again!
Raj Kunwar
[email protected]These meringue drops are absolutely delicious! They are so light and fluffy, and the hazelnut flavor is amazing. I love the way they melt in your mouth. I will definitely be making these again.
Lila Subedi
[email protected]I made these meringue drops for a party, and they were a huge hit! Everyone loved them. They are so easy to make, and they look so impressive. I will definitely be making these again.
Yolanda Strumpher
[email protected]These meringue drops are the perfect combination of sweet and nutty. They are so light and airy, and the hazelnut flavor is just perfect. I will definitely be making these again!
Xnabogh Xnabogh
[email protected]These meringue drops are the perfect treat for any occasion. They are easy to make, delicious, and beautiful. I love the way the hazelnuts add a little bit of crunch and texture to the meringues. I will definitely be making these again and again!
Gulam Gafar
[email protected]These meringue drops are absolutely delicious! They are so light and fluffy, and the hazelnut flavor is amazing. I love the way they melt in your mouth. I will definitely be making these again.
joanne mcisaac
[email protected]I made these meringue drops for a party, and they were a huge hit! Everyone loved them. They are so easy to make, and they look so impressive. I will definitely be making these again.
Shelbie Runyon
[email protected]These meringue drops are the perfect combination of sweet and nutty. They are so light and airy, and the hazelnut flavor is just perfect. I will definitely be making these again!
sports time
[email protected]These meringue drops are the perfect treat for any occasion. They are easy to make, delicious, and beautiful. I love the way the hazelnuts add a little bit of crunch and texture to the meringues. I will definitely be making these again and again!
Mohbul Haque
[email protected]These meringue drops are absolutely delicious! They are so light and fluffy, and the hazelnut flavor is amazing. I love the way they melt in your mouth. I will definitely be making these again.
zahid Ullah
[email protected]I made these meringue drops for a party, and they were a huge hit! Everyone loved them. They are so easy to make, and they look so impressive. I will definitely be making these again.
Sharon Martinez
[email protected]These meringue drops are the perfect combination of sweet and nutty. They are so light and airy, and the hazelnut flavor is just perfect. I will definitely be making these again!
Ashlee “Crash” Weimer
[email protected]I've never made meringue before, but these hazelnut meringue drops were so easy to make. They turned out perfectly, and they were absolutely delicious. I will definitely be making these again.
Caleb Freeman
[email protected]These meringue drops are the perfect treat for any occasion. They are easy to make, delicious, and beautiful. I love the way the hazelnuts add a little bit of crunch and texture to the meringues. I will definitely be making these again and again!
Kashav Kumar
[email protected]I'm not usually a fan of meringue, but these hazelnut meringue drops are an exception. They are so light and airy, and the hazelnut flavor is amazing. I could eat them all day long!
minase Jemal
[email protected]These were so easy to make and turned out so delicious! I used a food processor to grind the hazelnuts, which made the process even easier. The meringues were light and fluffy, with a perfect amount of chewiness. I will definitely be making these aga
Akskay Khan
[email protected]I've made these meringue drops several times now, and they always turn out perfectly. They are so easy to make, and they are always a hit with my friends and family. I love the way the hazelnuts add a little bit of crunch and texture to the meringues
lemon crazy
[email protected]These hazelnut meringue drops are absolutely divine! They are so light and airy, with a perfectly crispy exterior and a chewy interior. The hazelnut flavor is subtle but noticeable, and it pairs perfectly with the sweetness of the meringue. I will de