HAYSTACKS (OR CHINESE SUNDAES)
This is a fun meal, just add rolls or bread and a green salad if desired. My kids love this! This recipe adjusts easily for large or small groups, just cook enough rice for about 1 cup cook rice per person. Yes, this can be considered "retro". I didn't post this as an "asian" or "chinese" dish. It definitely is not for sophisticated palates! It just is a fun way to get my kids to eat some veggies, and it is easy!
Provided by Divinemom5
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In saucepan, cover chicken with water and boil until done.
- Remove chicken, cool and shred, reserve cooking liquid.
- Put soup in saucepan, stir and add enough cooking liquid to make thick gravy (do not add too much, it will thin as it heats). Add chicken and heat.
- Set out chopped ingredients in small bowls.
- Serve buffet style, first 1 cup rice, then add whatever chopped ingredients you desire. Top with chicken gravy mixture and noodles.
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Will Rowe
[email protected]This recipe was a disaster! The chow mein noodles were soggy and the whipped cream melted all over the place. I don't know what I did wrong, but I will definitely not be making this recipe again.
Frances Brady
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The chow mein noodles were a nice touch, but I think I would have preferred a more savory base. Overall, it was a good recipe, but I would probably make some
Najmun Zaman
[email protected]This is a great recipe for a quick and easy dessert. The chow mein noodles are a nice twist on the traditional ice cream cone and the almonds and whipped cream add a nice touch. I will definitely be making this again.
Mavis Morwasehla
[email protected]I love this recipe! It's so unique and delicious. The chow mein noodles add a nice crunch and the almonds and whipped cream make it extra special. I will definitely be making this again.
Makangira Arafat
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks and even just for a fun family dessert. It's always a hit. The chow mein noodles are the perfect crispy base for the ice cream and toppings.
McAulay Jazie
[email protected]I'm always looking for new and creative ways to serve ice cream. This recipe is definitely a winner. The chow mein noodles add a nice twist and the almonds and whipped cream make it extra special. I will definitely be making this again.
erica dean
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me assemble the sundaes and they ate them up in no time. The chow mein noodles were a great way to get them to eat something crunchy and healthy.
Orakwue Francisca
[email protected]This recipe was a hit at my party! Everyone loved it. It's so unique and delicious. The chow mein noodles are a great substitute for ice cream cones and the whipped cream and almonds add a nice touch. I will definitely be making this again for my nex
Karaarira Elly
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flavors and textures are amazing. The chow mein noodles add a nice crunch, the almonds add a nutty flavor and the whipped cream ties it all together. This is definitely
Krishan Udayanga
[email protected]My family loved this recipe! It was so easy to make and the results were delicious. The combination of chow mein noodles, almonds and whipped cream was perfect. I will definitely be making this again.