HAWAIIAN WEDDING CAKE
In 2009, I was at my Aunt Mary's house on vacation. Her daughter's birthday is July 4th, and this is her favorite cake. It sure was a beautiful and yummy cake. I also made these as cupcakes and toasted the coconut. You only need half of the pudding layer if you make cupcakes.
Provided by Melanie B
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. 1 yellow cake mix (Duncan Hines preferred) Make cake as directed on package (or make one from scratch if you prefer) in a 9x13 pan. NOTE*** I use the juice from the pineapple as my 'water' in the cake mix.
- 2. 2 small boxes instant vanilla pudding 2 1/2 c milk (or coconut milk) 1 8 oz package cream cheese Blend together and spread over cooled cake.
- 3. Drain 1 large can of crushed pineapple and spread over filling on cake.
- 4. Spread 8oz container of cool whip over pineapple
- 5. Sprinkle with shaved coconut. (I toasted mine for the cupcakes) Keep refrigerated
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Dhergham3675
[email protected]This cake was easy to make and turned out beautifully. The flavors were perfect and the cake was a big hit at the party.
Shah Waiz
[email protected]I'm not a big fan of pineapple, but I loved this cake! The cake was moist and fluffy, and the frosting was creamy and tart. I would definitely recommend this recipe.
Clark Julius
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again soon.
Nokulunga Madam
[email protected]This cake was a disaster! The cake was dry and crumbly, and the frosting was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Saad Nasir
[email protected]The cake was a bit dry, but the frosting was delicious. I think I would add more liquid to the cake batter next time.
Hams Pogba
[email protected]This cake was a bit too sweet for my taste, but overall it was a good recipe. The cake was moist and fluffy, and the frosting was creamy and smooth.
Yene Yerase
[email protected]This cake was easy to make and turned out beautifully. The flavors were perfect and the cake was a big hit at the party.
Jessica-Storm Massyn
[email protected]I'm not a big fan of pineapple, but I loved this cake! The cake was moist and fluffy, and the frosting was creamy and tart. I would definitely recommend this recipe.
Ava Rose
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again soon.
Md nayan Uddin
[email protected]This cake was a disaster! The cake was dry and crumbly, and the frosting was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Mispah afi Atsu
[email protected]The cake was a bit dry, but the frosting was delicious. I think I would add more liquid to the cake batter next time.
Kayinsola Kaygold
[email protected]This cake was a bit too sweet for my taste, but overall it was a good recipe. The cake was moist and fluffy, and the frosting was creamy and smooth.
CheyAnne Landeros
[email protected]I love this recipe! The cake is always moist and fluffy, and the frosting is so creamy and delicious. I've made it several times and it's always a hit.
Kashi 520
[email protected]This cake was easy to make and turned out beautifully. The flavors were perfect and the cake was a big hit at the party.
She qo
[email protected]I made this cake for my husband's birthday and he loved it! The cake was so moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this cake again.
Nompumelelo Shabalala
[email protected]This Hawaiian wedding cake was a hit at my daughter's wedding! It was so moist and flavorful, and the pineapple and coconut flavors were perfect. I would definitely recommend this recipe to anyone looking for a special cake for a special occasion.