This has oriental flavoring and a pineapple slice, moist and juicy and the flavors are addictive. Now I use turkey burger. Enjoy!
Provided by Montana Heart Song
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Open canned pineapple, drain juice and reserve amounts for recipe.
- In large mixing bowl, add egg, (oil if using turkey burger only) brown sugar, ginger, soy sauce, 1 tblsp pineapple juice. Mix well. Set aside.
- For dressing:.
- In small bowl mix mayonnaise, celery seed, pineapple juice, ketchup.Taste. You may add a little more Ketchup by tsp if you prefer. Refrigerate.
- Add ground meat to egg, brown sugar and spice mixture. Mix well. I use my fingers.
- Form into 8 patties.
- Put on the grill and cook about 6 minutes, then flip until done.
- You may grill the pineapple rings on the grill for about 2 minutes.
- Brush margarine on each side of buns.
- Put on the grill the last two or three minutes to toast.
- To Serve: Place one slice cheese on bun, then cooked pattie, add a spoonful of sauce on top, then romaine lettuce leaf, then one pineapple ring, top with other half of bun.
- Serve with Taro chips, Hawaiian potato chips, pastachio nuts, and fresh coconut slices if you have. Dip the coconut slices in a mixture of vanilla and evaporated milk and Splenda before serving.
- Note: I have not used fresh pineapple because there is intense natural acid. Some of the family cannot tolerate. You could substitute fresh pineapple, make sure you use some of the natural juice.
Nutrition Facts : Calories 674.7, Fat 40.2, SaturatedFat 14.7, Cholesterol 119.7, Sodium 757.2, Carbohydrate 44.1, Fiber 2.2, Sugar 22.9, Protein 34.2
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justwhyellie
[email protected]These burgers were the worst burgers I've ever had.
syed m ali shozab
[email protected]I thought these burgers were terrible. I wouldn't recommend them to anyone.
Amir Afridi
[email protected]These burgers were a disappointment. The pineapple was too overpowering and the teriyaki sauce was too salty.
Altantsatsral A
[email protected]Overall, I thought these burgers were just okay. I wouldn't make them again.
ahtsham Fayaz
[email protected]These burgers were a bit too messy to eat, but they were still tasty.
Khokhar production TV
[email protected]The burgers were good, but I didn't think the pineapple added much flavor. I think I'll try them again without the pineapple next time.
Adil Zada
[email protected]I found these burgers to be a bit dry. I think next time I'll add some extra moisture to the meat.
Saqlain Khan
[email protected]These burgers were a bit too sweet for my taste, but they were still good.
Zxfg Ertyu
[email protected]These burgers were easy to make and turned out great. The pineapple and teriyaki sauce added a nice touch of sweetness and flavor.
Yushau Adamu
[email protected]I'm not a big fan of pineapple on burgers, but these burgers were surprisingly good. The teriyaki sauce really balances out the sweetness of the pineapple.
Rida Malik
[email protected]These burgers were a hit at my last cookout. Everyone loved the flavor combination.
T P
[email protected]These burgers are amazing! The pineapple and teriyaki sauce give them a unique and delicious flavor.
Arbaz Abbasi
[email protected]I love how flavorful these burgers are. The pineapple and teriyaki sauce really make them something special.
MADISON DAVIS
[email protected]These burgers were easy to make and so delicious! The pineapple added a sweetness that balanced out the savory flavors of the burger and teriyaki sauce.
Tori Saxon
[email protected]I've made these burgers a few times now, and they're always a hit. The combination of flavors is amazing, and the burgers are always juicy and flavorful.
Ay O
[email protected]These burgers are a taste of paradise! The pineapple and teriyaki sauce give them a unique and delicious flavor that is sure to please everyone at your next cookout.