HAWAIIAN FRUIT SALAD WITH BANANA DRESSING
Prepare Banana Dressing about 2 hours in advance and refrigerate. A very pretty presentation that can be served as a side salad, light lunch, or snack. Feel free to sub fruits if one listed is not available or not to your liking.
Provided by Brenda.
Categories Dessert
Time 2h30m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Prepare Banana Dressing:.
- Combine dressing ingredients in blender, and blend until smooth 15-20 seconds. Refrigerate 2 hours.
- Combine all cut fruits in a large bowl and toss together gently.
- Mound fruit on individual, lettuce lined plates. Serve Banana Dressing in a gravy boat, or pour dressing over individual fruit salads.
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Shornette Scarlett
[email protected]I've made this salad several times and it's always a hit.
lakeisha reel
[email protected]This is a great recipe for a healthy and delicious dessert.
Shahzaibkhan Ashraf
[email protected]I love the bright and colorful presentation of this salad.
Lamran Kami
[email protected]This is a great recipe for a summer picnic.
mbali Phiri
[email protected]I added some chopped nuts to this salad for a little extra crunch.
Arifhossain Munshi
[email protected]This is a great way to use up leftover fruit.
sarabell 21
[email protected]The dressing is a bit too sweet for my taste, but otherwise this is a great recipe.
Jean Jajapon
[email protected]I love the combination of fruits in this salad.
Asandiswa Maja
[email protected]This is a great recipe for a refreshing and healthy snack.
Romeo Shahidu
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Luke Howard
[email protected]This is the best fruit salad I've ever had! The dressing is to die for.