HAWAIIAN CROCK POT CHICKEN
Make and share this Hawaiian Crock Pot Chicken recipe from Food.com.
Provided by SB61287
Categories Chicken Breast
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place breasts in crock pot, pour pineapple on top of chicken and then pour sauce over all. Cook on low for 6 hours.
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Srgaming Riyan
[email protected]This recipe is a great way to use up leftover chicken. I used a rotisserie chicken and it turned out amazing. The sauce is flavorful and tangy, and it's perfect for serving over rice or noodles.
Alijah gang
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is delicious. I like to serve it with rice and vegetables, but it's also great on its own.
Dineth Sanjuna
[email protected]This recipe was easy to make and the chicken turned out great. I used boneless, skinless chicken thighs and they cooked perfectly in 4 hours on low. The sauce is tangy and sweet, and it's perfect for serving over rice or noodles.
Randi Laws
[email protected]This recipe was a little too sweet for my taste. I think I would cut the amount of brown sugar in half next time. Otherwise, it was a good recipe and the chicken was very tender.
Juyel Rana
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is delicious. I like to add a little bit of pineapple chunks to the sauce for extra flavor. It's a great meal for a weeknight dinner.
Rj saiful
[email protected]This recipe is a great way to use up leftover chicken. I used a rotisserie chicken and it turned out amazing. The sauce is flavorful and tangy, and it's perfect for serving over rice or noodles.
Keresztesi Annamaria
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is delicious. I like to serve it with rice and vegetables, but it's also great on its own.
Dilini Nisansala
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in 4 hours on low. The sauce is tangy and sweet, and it's perfect for serving over rice or noodles.
Michael thomas
[email protected]I'm not a huge fan of crock pot meals, but this one was really good. The chicken was moist and flavorful, and the sauce was delicious. I served it over rice and vegetables, and it was a hit with the whole family.
Marco Struwig
[email protected]This Hawaiian Crock Pot Chicken recipe was a hit with my family! The chicken was fall-off-the-bone tender and the sauce was flavorful and tangy. I served it over rice and it was a perfect meal. I will definitely be making this again.